Bacterial infection is serious business.
My story relates to my cat who was felled by a bacterial infection in his respiratory system. I know this doesn’t relate to this story in particular and I apologize for that, but it’s an example of how tough it can be to rid a body of an infection.
Out of no where, my cat started getting weak and was coughing up blood, wheezing and having trouble breathing. The malady puzzled both me and my vet. She wanted to run $800 in lab tests to determine of my cat was dying from an incurable disease. I asked, to what point?
You want me to spend $800 to determine if my cat is dying from an incurable disease. That makes no sense.
Instead, I asked the vet to put the cat on an antibiotic regimen of Clavamox. So we did. For the first three months it helped a bit, but not completely. The cat was still hacking, wheezing and having a hard time breathing.
Now, I’d been through this before with a cat that had a urinary tract infection. Months and months of antibiotic treatment without a noticeable improvement. I read some shit about how cats improved health-wise by feeding them raw chicken liver. I did it with that cat and urinary tract infection was beat, and the cat lived another nine years.
So I did the same dietary liver regimen with this cat and his respiratory infection. Within a month, his symptoms improved, while still feeding him the antibiotic Clavamox.
His infection is now gone and he’s doing fine.
So what’s the moral of this story? If you read my posts you might learn about curing feline bacterial infection.
That is all. Go about your business.
This is interesting! Do you have any specific articles you’d recommend?
Why do you feel raw chicken livers would work and cooked one’s wouldn’t?