[GOPJ]

...there actually are 7 different kinds of Hungarian goulash and even the worst of the versions...veal and veal with another meat, is superior

And your favorite? With recipe?

[nopardons]

I think that during my life, I've eaten ALL but the soup version, but my favorite one and the one my family mostly made/makes is the simple beef version.

It's just Sirloin or Top Round squares of beef, several chopped onions, garlic ( or garlic powder ), and tomato sauce. If doing the potato version instead of noodles, add them the second day to the pot; you can also use canned small Irish potatoes, if you want...just do so at the end of the cooking time...until they're softish.