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Heated Exchange Over a $250 Restaurant Cancellation Fee Goes Viral
Eater ^ | Annie Harrigan

Posted on 03/07/2024 9:13:03 PM PST by nickcarraway

The controversy involves Jen Royle, the chef and owner behind North End Italian restaurant Table, and a customer who cancelled his reservation in January

Annie Harrigan is the Editorial Coordinator for Eater. North End Italian restaurant Table has set all of its social media accounts to private after screenshots that appeared to show a heated exchange between a customer and chef and owner Jen Royle on Wednesday, February 21, went viral. The screenshot of the conversation, which appears to have taken place over Instagram DM and in which Royle appears to berate a customer for disputing a reservation cancellation fee, has been viewed more than 23 million times on X, formerly known as Twitter, where it was posted by Trevor Chauvin-DeCaro.

Starting on the evening of Thursday, February 22, the restaurant was listed as permanently closed on Google, although lawyer Michael Ford who is representing Royle told the Boston Globe that the restaurant is still open. (The tag has since been removed from the restaurant’s Google listing.) On Friday, February 23, Eater Boston attempted to contact the restaurant, as well as Royle directly, but did not hear back. When Eater Boston reached out to Ford, he declined to answer questions, instead redirecting them to a PR representative for the restaurant, who also did not respond by the time of this article’s publication.

New York resident Trevor Chauvin-DeCaro tells Eater he booked hotel and restaurant reservations in Boston for a two-day trip earlier this winter. On the day Chauvin-DeCaro was scheduled to leave for the trip in early January, he says he fell ill and was hospitalized. Following his treatment, Chauvin-DeCaro and his husband began the process of canceling the various reservations they had made.

While Chauvin-DeCaro could cancel his reservation at some restaurants, like Ciao Roma, with no fees, he alleges that an employee at Table explained to him that the restaurant could not waive its cancellation fee and that he should contact his credit card company. Chauvin-DeCaro says that he reached out to his bank, Chase, through which he has a credit card with a robust travel insurance policy, to dispute the $250 cancellation charge from Table. After sending documentation proving his hospitalization, the bank reversed the charges on his card and, to Chauvin-DeCaro, the situation seemed resolved.

That is, until February 22, when he received a DM from Table’s Instagram account, several weeks after canceling his January reservation. The message, seemingly sent from the restaurant owner Jen Royle, read: “Hi Trevor. I own TABLE restaurant in Boston. I just wanted to personally thank you for screwing over my restaurant and my staff when you disputed your cancellation fee. I really hope in the future you have more respect for restaurants, especially small businesses such as mine. Pathetic.”

Royle, through the @TableNorthEnd account, appeared to continue to engage Chauvin-DeCaro over DM, and also began to post screenshots of their interaction to Table’s Instagram story, tagging him. (Chauvin-DeCaro, for his part, says he continued to try to explain the extenuating circumstances surrounding his reservation cancellation.) In Chauvin-DeCaro’s X thread, the screenshots appear to show that the person claiming to be Royle blocked, then unblocked, Chauvin-DeCaro several times. Screenshots also appear to show commentary about the interaction with Chauvin-DeCaro on Royle’s personal Instagram.

In Chauvin-DeCaro’s screenshots of Royle’s personal Instagram story, Royle is shown saying that Chauvin-DeCaro’s “lack of respect” and “entitlement” is “gross.” In a final message from @TableNorthEnd received by Chauvin-DeCaro approximately seven hours after he first posted the interaction to X, Royle claims that her legal team has been contacted and that Chauvin-DeCaro will be hearing from her lawyers.

Chauvin-DeCaro’s tweets took off quickly. At the time of this article’s publication, the original tweet has 128,000 likes. Chauvin-DeCaro claims he has been fielding hundreds of responses in the ensuing social media firestorm, ranging from messages of support to homophobic slurs and death threats.

“I’ve muted the conversation on Twitter so I’m not getting notifications from that anymore,” Chauvin-DeCaro says. “I’ve got a thick skin… [But] you can only be told that so many times before it wears on you.”

On Table’s Yelp and Google listings, negative comments citing Royle’s treatment of Chauvin-DeCaro take up the first 20 pages of reviews. Yelp and Google appear to be removing negative reviews from the last 24 hours; both platforms have restricted new reviews of Table. “I have not asked anyone to send reviews,” Chauvin-DeCaro says. “I have not encouraged that. It’s not something I wanted to happen.”

Royle’s attorney told the Boston Globe on Friday that in the aftermath of Chauvin-DeCaro’s tweets taking off, Royle allegedly has also received death threats and has been in touch with the Boston Police Department. Ford said that Royle reached out to Chauvin-DeCaro in the first place because it is challenging to be a small business owner (especially as a woman), and Royle also did not believe that Chauvin-DeCaro canceled due to a hospitalization.

Table is an acclaimed special occasion spot in the North End, known for its $125-per-person, prix fixe dinners served family style at two communal tables in a small dining room. Royle, a former sports reporter with a brash reputation, opened the restaurant in 2019 and it has been featured on best-of dining lists for outlets like Eater and Boston Magazine. The restaurant will charge for the full price of dinner if reservations are canceled within 48 hours of the scheduled seating, according to the cancellation policy listed on Table’s website.

Although this is the first time a contentious interaction between Royle and a customer has been publicized to this degree, it is not the first time Royle has responded publicly to customers, some of whom left Table critical feedback on review aggregate sites. One-star reviews on Yelp and Google prior to February 21 have been challenged by accounts seemingly tied to Royle. In some responses, these accounts attributed to Royle have alleged the commenters leaving negative reviews are fake.

As of Monday all of Royle’s personal and professional social media pages across Instagram, Facebook, and X appear to have either been deleted or set to private; Table is still listed as permanently closed on Google. Reservations, however, are still available to book through Resy.

Update: February 28, 2024, 12:02 p.m.: This article was updated to reflect that Table is no longer listed as permanently closed on Google.


TOPICS: Business/Economy; Food; Local News
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1 posted on 03/07/2024 9:13:03 PM PST by nickcarraway
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To: nickcarraway

“Chauvin-DeCaro and his husband”

I’m done reading.


2 posted on 03/07/2024 9:15:26 PM PST by Uncle Miltie (Objective: Permanently break the will of the population to ever wage war again.)
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To: nickcarraway

This restaurant needs to be out of business quickly and the owner and chef unemployable for their rancer. Incredible.


3 posted on 03/07/2024 9:17:05 PM PST by Reno89519 (If Biden is mentally unfit to stand trial, he is mentally unfit to be president. He needs to resign.)
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Comment #4 Removed by Moderator

To: nickcarraway
"Table is still listed as permanently closed on Google. Reservations"

Maybe it could reopen under a different name, perhaps "Amy's Baking Company".

5 posted on 03/07/2024 9:28:45 PM PST by Tench_Coxe (The woke were surprised by the reaction to the Bud Light fiasco. May there be many more surprises)
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To: SaveFerris

Chauvin was the customer
Jen Royle Is the chef/ owner


6 posted on 03/07/2024 9:40:34 PM PST by HollyB
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To: HollyB

Oh thanks

I’ll have that deleted

The way it was written .....

I was skimming on the cell 📱


7 posted on 03/07/2024 9:44:06 PM PST by SaveFerris (Luke 17:28 ... as it was in the Days of Lot; They did Eat, They Drank, They Bought, They Sold ......)
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To: nickcarraway

He really showed the world how mentally ill many gays are by the screed he posted. All his support is other gays defending him. The insanity continued when he or she or it listed their restaurant as closed when open on Google.

I hope a judge makes him oay for inflection of unnecassary oain and suffering.


8 posted on 03/07/2024 9:47:04 PM PST by Jumper
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To: nickcarraway

Fags...don’t care.


9 posted on 03/07/2024 9:55:38 PM PST by WKUHilltopper
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To: WKUHilltopper

A couple of bitches being bitches.


10 posted on 03/07/2024 10:04:11 PM PST by glorgau
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To: glorgau

If the restaurant posted that it had a no refunds, no exceptions if cancelled less than 48 hours prior policy, then it should have been allowed to keep the $250.

I committed to a 4 week trip to Europe literally 2 days before Covid hit. Many of the reservations I made were no refund. I didn’t get my money back. Why should he?


11 posted on 03/07/2024 10:29:23 PM PST by TheConservator ( For Libtards, barring Trump from the presidency is worth destroying 235 years the rule of law)
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To: nickcarraway

Who would give some place a CC number just to make a reservation?


12 posted on 03/07/2024 10:36:39 PM PST by steve86 (Numquam accusatus, numquam ad curiam ibit, numquam ad carcerem™)
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To: steve86

Some in-demand places do.


13 posted on 03/07/2024 10:39:52 PM PST by nickcarraway
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To: nickcarraway

They aren’t “in demand” by me. And that’s big city stuff🤢


14 posted on 03/07/2024 10:43:34 PM PST by steve86 (Numquam accusatus, numquam ad curiam ibit, numquam ad carcerem™)
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To: steve86

Well, in demand among people who will put a deposit on reservations.


15 posted on 03/07/2024 10:49:12 PM PST by nickcarraway
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To: nickcarraway

Throw Table in the dumpster. It’s done.


16 posted on 03/07/2024 10:52:25 PM PST by Fresh Wind (Nothing says "Democracy" like throwing your opponents into jail.)
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To: TheConservator

Because he was in the hospital and he had travel insurance on his Credit Card, did you read the whole article?


17 posted on 03/07/2024 10:58:05 PM PST by Captain Peter Blood
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To: Jumper

What screed? The owner of the restaurant is the one who posted a screed. He just used his travel insurance when he was hit with a $150.00 cancellation fee when he could not make the reservation because he was in the hospital.

I’ve read reviews posted prior to this and the owner gets very snarky and downright hostile to any criticism.


18 posted on 03/07/2024 10:59:18 PM PST by lastchance (Cognovit Dominus qui sunt eius.)
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To: Reno89519
This restaurant needs to be out of business quickly and the owner and chef unemployable for their rancer.

I think you meant to write rancor.

Regards,

19 posted on 03/07/2024 11:23:51 PM PST by alexander_busek (Extraordinary claims require extraordinary evidence.)
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To: nickcarraway

I despise having to pay upfront for any service.

Recently, I broke my vow to never do it again-my wife coerced me into putting down a deposit and tomorrow will be two weeks without hearing peep one from the idiot.


20 posted on 03/07/2024 11:36:40 PM PST by Freest Republican (This space for rent)
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