Salmonella, listeria, and E. coli? No thanks.
That said, many Amish in neighboring Lancaster Cty, do consume and a few sell if, much to the FDA’s trying to stop them. I’ve never seen it anywhere for sale, and have never tried it, so I’ll reserve any judgement,
But the diseases is *can* carry, are a concern to me, since I have 5 co-morbidities.
Here is some info on what raw milk sellers have to go thru in order to o gain a license in PA.
Personally, I think your fears are baseless. But you can continue to believe the CDC and FDA if you’d like.
Knowledge is power. And information is your friend
https://yourfamilyfarmer.com/raw-milk-safety-faqs