No prob. Growing things is so amazing! From dirt and seed to sprout and then plant and then finished product. I adore it!
Have you ever pickled cukes? I am trying a batch of Clausen style, cold process, to see if I can do it! It is the only type of pickle I like. They have been in the jar for 3 days now and producing some nice small bubbles. I used some distilled water, a heaping tablespoon of Ball Kosher Dill pickling mix, some garlic and pepper corns. I think I will wait another day or two and then add some vinegar and let them pickle in the frig.