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To: driftdiver; Kartographer; nw_arizona_granny; All
I happenned across this book while searching for something else today:

Forgotten Skills of Cooking: The time-honoured ways are the best - over 700 recipes show you why: Amazon.co.uk: Darina Allen: Books

I think that it is important to realize that there are DIFFERENT preparations -- for instance the canned goods & bulk dry foods such as paste & rice & wheatberries, etc. are good preps for a situation where the electrical grid is out for a few weeks and trucks can't make deliveries to local grocery stores.

However . . . . if a real emergency ever happens, say a global EMP caused by a solar storm, then even 3 months worth of canned goods will not suffice.

I believe that we need desperately to learn how our 3rd & 4th great grandparents cooked, how they stored their food in the days long before electricity and modern refrigeration.

We need to know which beans & legumes grow best in our growing zone; we need to know how to grind cornmeal, wheat flour; how to churn butter, etc/etc/etc.

I have NO idea if that book is any good, but it brought to mind some of my thoughts about what things are important to learn for longterm preps.

163 posted on 07/04/2010 11:49:08 AM PDT by hennie pennie
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To: hennie pennie

Interesting, and a very good point. Lots of old skills may be necessary once again. Learning how to preserve food will be very important.


164 posted on 07/04/2010 12:03:28 PM PDT by driftdiver (I could eat it raw, but why do that when I have a fire.)
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To: hennie pennie

I believe that we need desperately to learn how our 3rd & 4th great grandparents cooked, how they stored their food in the days long before electricity and modern refrigeration.<<<

You are right and in the threads that I have, I have attempted in the first and second one to cover many of the methods, they are scattered here and there, see my sig line for a link.


165 posted on 07/05/2010 4:04:47 AM PDT by nw_arizona_granny ( garden/survival/cooking/storage- http://www.freerepublic.com/focus/chat/2299939/posts?page=5555)
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