My husband’s Sicilian Christmas eve: Marinated calimari salad; shrimp scampi with spagettini.
Tomorrow my tradition: Turkey with mashed potatoes, sweet potato casserole, brussell sprouts and beets, mince pies, and British Christmas cake.
Me too, Christmas Eve the feast of the seven fishes: fried calamari, coconut shrimp, baked cod, mussels with white wine, crab legs, crab cakes and clam chowder.