Get a new doc. Lose the low fat food and switch to low carb food. The cholesterol issue will disappear, and the higher fat food tastes much better.
The only meal I control is supper. At 77 he is capable of fixing his own breakfast. Which consist of all carbs cereal and toast. I offered to fix oatmeal which he is not keen on.
I roast, use pan sprays, or the crock pot meats after trimming off most of the fat. No breading’s.
My breakfast is a peanut butter sandwich, mainly for the easy digest protein. Having major GI digestive issues makes eating a difficult juggling act.