I don’t mind the chili. Like it over one of their baked potatoes (haven’t had that in a couple of years - I guess they still have it).
Made with yesterdays hamburgers I’ve heard, LOL.
Spicy Chicken Sandwich. That’s my favorite there.
“Made with yesterdays hamburgers I’ve heard, LOL.”
It is. It’s on those websites “Avoid Ordering These..” lol
I’ll stick to real American breakfasts: cigarettes, coffee and donuts.
Not exactly. Based on normal traffic flow for that time of day for that location a certain number of burgers are being fried for use at any given time. When customers come in then the burgers being fried are ready to be served and replacement burgers for the as yet realized customers are put on the grill. Remember the guarantee that every burger will be juicy? Every so often for whatever reason there is an ebb in traffic flow and the burgers on the grill are no longer considered juicy enough to be served as sandwiches. New burgers are put down and the ones that are considered too dried out to be “juicy” get put in a bin for the next batch of chili.