Free Republic
Browse · Search
General/Chat
Topics · Post Article

Skip to comments.

China: Cows Grazing on Garbage Dump (its beef tastes sour)
Chosun Ilbo ^ | 11/09/11

Posted on 11/09/2011 1:36:06 AM PST by TigerLikesRooster

Cows Grazing on Garbage Dump

In Changsha, Hunan

It has been going on for quite a while. Some of them have been already slaughtered and sold at the market. Reportedly, it tastes little sour, according to some local.


(Excerpt) Read more at news.chosun.com ...


TOPICS: Chit/Chat; Health/Medicine; Local News; Weird Stuff
KEYWORDS: changsha; china; cow; garbagedump

1 posted on 11/09/2011 1:36:12 AM PST by TigerLikesRooster
[ Post Reply | Private Reply | View Replies]

To: TigerLikesRooster

Another Miracle of Socialism?


2 posted on 11/09/2011 1:42:26 AM PST by shibumi (Cover it with gas and set it on fire.)
[ Post Reply | Private Reply | To 1 | View Replies]

To: TigerLikesRooster

Back in the 60s and 70s, my family lived on a small farm in Indiana. Today it would be called a hobby farm but we were to poor back then to have a hobby so we called it a “small” farm.) We had Black Angus cattle which I showed in 4-H. One of our ticks was that we had the feed mill mix molasses into the cattle feed. The sweet taste made the cattle eat more and as a side benefit, the meat tasted better. I am not kidding you, at church or family events, our meat tasted better than other meats.

The FR comedians should have a field day with this posting.


3 posted on 11/09/2011 1:46:06 AM PST by american_ranger
[ Post Reply | Private Reply | To 1 | View Replies]

To: american_ranger

ticks = tricks


4 posted on 11/09/2011 1:46:48 AM PST by american_ranger
[ Post Reply | Private Reply | To 3 | View Replies]

To: american_ranger
With your molasses and their garbage, we can have ready-made sweet and sour beef. All you only need to do is to fry it.:-)
5 posted on 11/09/2011 1:49:43 AM PST by TigerLikesRooster (The way to crush the bourgeois is to grind them between the millstones of taxation and inflation)
[ Post Reply | Private Reply | To 3 | View Replies]

To: TigerLikesRooster; Jeff Head; Tainan; hedgetrimmer; Unam Sanctam; taxesareforever; Avenger; ...

Made in China, ping!


6 posted on 11/09/2011 1:50:53 AM PST by TigerLikesRooster (The way to crush the bourgeois is to grind them between the millstones of taxation and inflation)
[ Post Reply | Private Reply | To 1 | View Replies]

To: TigerLikesRooster

7 posted on 11/09/2011 2:05:09 AM PST by Daffynition (“There are no compacts between lions and men, and wolves and lambs have no concord.” ~ Homer)
[ Post Reply | Private Reply | To 1 | View Replies]

To: american_ranger

Well, the large operations are now feeding hogs outdated cookies, Skittles, Snickers, and other candy bars. No need to “candy” your Easter ham..LOL!

I believe that the feed my Dad ground for our sheep had molasses in it as well. Special Note: it did not improve the taste of lamb; nothing improves the taste of lamb except the liberal application of sausage spices & a bucket of tzatziki sauce; even that is borderline.


8 posted on 11/09/2011 2:29:56 AM PST by garandgal
[ Post Reply | Private Reply | To 3 | View Replies]

To: american_ranger

Here in Florida I see cows grazing on palmetto bushes and crap weeds and I’ve always thought they can’t taste as good as those eating Kansas grass or corn??
Zambia?


9 posted on 11/09/2011 3:07:36 AM PST by Joe Boucher (FUBO ( Real conservative or go fish) Sooo, that leaves you out Mitt)
[ Post Reply | Private Reply | To 3 | View Replies]

To: TigerLikesRooster
Given the Chi-com track record for product safety, and melamine enriched food products, I'd have to say the beef's sour taste is the least of their concerns. You are what you eat.
10 posted on 11/09/2011 4:31:57 AM PST by PowderMonkey (WILL WORK FOR AMMO)
[ Post Reply | Private Reply | To 1 | View Replies]

To: american_ranger

Actually several commercial feed supplements add molasses to their formula as a flavor enhancer.


11 posted on 11/09/2011 4:46:00 AM PST by traderrob6
[ Post Reply | Private Reply | To 3 | View Replies]

To: TigerLikesRooster

It used to be that there was a system in Philadelphia for collecting garbage for the pig farms in N.J. Everyone knew that N.J. pigs tasted like garbage, and PA. pigs tasted like corn. You would have to specify “no garbage fed pigs” to the butcher.


12 posted on 11/09/2011 4:54:42 AM PST by Born to Conserve
[ Post Reply | Private Reply | To 1 | View Replies]

To: american_ranger

Sounds pretty awesome. Poor perhaps compared to wealth in the cities, but rich in experiences that others can only imagine.


13 posted on 11/09/2011 4:59:59 AM PST by Caipirabob ( Communists... Socialists... Democrats...Traitors... Who can tell the difference?)
[ Post Reply | Private Reply | To 3 | View Replies]

To: TigerLikesRooster

They can save money on the sweet and sour sauce and just sell the sweet sauce for this beef.


14 posted on 11/09/2011 10:07:10 AM PST by GraceG
[ Post Reply | Private Reply | To 1 | View Replies]

Disclaimer: Opinions posted on Free Republic are those of the individual posters and do not necessarily represent the opinion of Free Republic or its management. All materials posted herein are protected by copyright law and the exemption for fair use of copyrighted works.

Free Republic
Browse · Search
General/Chat
Topics · Post Article

FreeRepublic, LLC, PO BOX 9771, FRESNO, CA 93794
FreeRepublic.com is powered by software copyright 2000-2008 John Robinson