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To: stillafreemind

I read the article and would like to try this myself. Why wouldn’t you put the lid and rings on the jar when you put them in the oven instead of when you take them out?


3 posted on 05/14/2012 7:34:38 AM PDT by Library Lady
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To: Library Lady
Why wouldn’t you put the lid and rings on the jar when you put them in the oven instead of when you take them out?

I'm going to guess because you don't want the rubber rings on the lids melting in the oven.

11 posted on 05/14/2012 8:00:28 AM PDT by PapaBear3625 (In a time of universal deceit, telling the truth is a revolutionary act. - George Orwell)
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To: Library Lady

You can’t put the lids on and put it in the oven..they won’t seal right. It’s the vacumn of putting the lid on after they come out. I think. But I’m pretty sure putting the lid on before is a no-no.


19 posted on 05/14/2012 8:24:49 AM PDT by stillafreemind
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To: Library Lady

The seals would melt.


48 posted on 05/14/2012 11:33:20 AM PDT by Ellendra ("It's astounding how often people mistake their own stupidity for a lack of fairness." --Thunt)
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