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To: Racehorse
Also people tend to refrigerate them, which ruins their flavor. That simply irritates the daylights out of me. There's still nothing better than homegrown tomatoes
8 posted on 06/30/2012 3:42:26 AM PDT by Greg123456
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To: Greg123456

9 posted on 06/30/2012 3:57:03 AM PDT by BerryDingle (I know how to deal with communists, I still wear their scars on my back from Hollywood-Ronald Reagan)
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To: Greg123456

I was thinking it was probably the radiation they use to make green tomatoes red that was killing the flavor.


15 posted on 06/30/2012 5:18:33 AM PDT by Venturer
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To: Greg123456
Yes, my mom sticks them straight into the refrigerator.

Yes, you have to either eat or preserve them faster but is it really that hard to eat a tomato in a week?

24 posted on 06/30/2012 7:29:32 AM PDT by Harmless Teddy Bear (Demons run when a good man goes to war)
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