[greeneyes]

Thanks for this. No low carb discussion could do without “Crack Slaw”. So named because it is deliciously good. There are many recipes and variations on this theme.

Here’s a variation of the Classic Atkins Low Carb Buffalo-crack-slaw:

http://www.atkinsdietgeek.com/2012/04/atkins-diet-recipes-low-carb-buffalo-crack-slaw-if/

Now and then, I have a hankering for coleslaw, and buy a bag of the mix, but after one serving, that’s it the hankering is done and appetite for more is lacking. So now, I just use the rest of the bag to make this or some other variations for supper.

[Jamestown1630]

I haven’t yet perfected a good low-carb coleslaw..

[pops88]

“Here’s a variation of the Classic Atkins Low Carb Buffalo-crack-slaw:

http://www.atkinsdietgeek.com/2012/04/atkins-diet-recipes-low-carb-buffalo-crack-slaw-if/";

I finally tried this. It was good, but I felt it needed something. I hit it with some sriracha and that did the trick.