Posted on 02/10/2017 3:05:10 PM PST by Yaelle
Happy Weekend, Everyone! A little birdie in a kilt whispered to me that we should have a cooking for Valentine's Day theme this weekend, and that is a perfect idea. I love chocolate so let's get some tried and true old favorite recipes out, as well as some new challenges if you want. But don't stop at dessert! Lots of our true loves have savory desires on Valentine's Day. Steaks, beef stew, potatoes Anna or Baked with sour cream... what is going to delight your honey, family, or even just yourself this week?
Me, I'm thinking of chocolate this week. I keep hearing Sean Hannity's commercials for chocolate covered strawberries, but can't afford those. He deserves support for his sponsors, for sure, but if you ain't got the cash, let not your heart be troubled (lol). They are easy to make.
Get some good quality chocolate chips (you can spend more $ using bars of European chocolate too), like guittard or ghirardelli. Dark, semi, milk. Your preference. Some white for decoration.
Buy organic Strawberries if possible because pesticides really Get Into the berries. Get a lot. Either way, rinse them in batches in a colander, then dry well with paper towels so as not to stain your dish towels.
Melt the chocolate chips in a medium bowl in the microwave, 10 seconds at a time only. Stick a chopstick in after each warming to attempt to stir it. They will suddenly go liquid while faking you out by holding their little shapes.
The rest is easy. Just dip the strawberries by their green stems into The chocolate, and place them on silicone or parchment lined cookie sheets. Let them get hard in the fridge. To decorate with white Chocolate, melt some and put it in a little Ziplock bag. Seal it and snip the tiniest corner off on the bottom. Squeeze little squiggles of White onto the chocolate covered berries.
Make a lot because they will go fast!
What's cooking at your house? What will you make for Valentine's Day?
LOL! I think I once read a Freudian-like interpretation of flying as being the dream of an escapist ;-)
But it’s fun! and I don’t put much store by Freud anyway.
Easy. Just make a buttercream icing, add chp cherries, droplets of almond
extract and some cherry juice. H/cream and melted chocolate makes ganache.
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