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First, I'm no doctor, but I think there are different risk factors for colon cancer vs rectal cancer. Certain sexual practices increase the risk of rectal cancer, for example.

Second, this states that rates have escalated back to the level for people born in the late 1800s, but then the recommend remedy is healthier eating. Well, there was no fast food, highly processed food, or "scary" GMO foods back in the late 1800s. However, there was something missing from food then, that was in food for several decades, but in recent years has been removed in many cases. Preservatives! That's right, folks, what if preservatives are good for us? Humans are basically walking hunks of meat after all.

I would love to see this hypothesis tested. If true, the food Nazis' heads would explode. Imagine if progress and technology made food better and safer than it is in its natural state. I don't know about you, but I would much rather eat bread brimming with preservatives than bread rich with mold spores.

For that matter, maybe all the cellulose and other fiber boosters being added to foods is irritating the colon. Some of this fake fiber is pretty close to wood splinters.

I like to have fun with this stuff. So many notions about food and diet are accepted as gospel and never tested, when nothing should be assumed just because it sounds good.

1 posted on 03/09/2017 3:09:41 PM PST by Pining_4_TX
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To: Pining_4_TX

Too much tofu, not enough bacon!


2 posted on 03/09/2017 3:11:37 PM PST by TigersEye (We all have a stake in MAGA! We all need to contribute our efforts.)
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To: Pining_4_TX

I knew all that Starbucks would be problematical in later years.


3 posted on 03/09/2017 3:13:37 PM PST by SkyDancer (Ambition Without Talent Is Sad, Talent Without Ambition Is Worse)
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To: Pining_4_TX

Nothing to do with excess anal sex though ...


5 posted on 03/09/2017 3:14:25 PM PST by Robert A Cook PE (I can only donate monthly, but socialists' ABBCNNBCBS continue to lie every day!)
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To: Pining_4_TX
Dunno if this is just a American phenom, or across the globe in general. It would be nice to see studies on that.
8 posted on 03/09/2017 3:19:12 PM PST by Theoria (I should never have surrendered. I should have fought until I was the last man alive)
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To: Pining_4_TX

I think you are on to something. I recall reading exactly your thesis that food preservatives are beneficial to longevity quite some time ago. I believe large, long-term studies were done.


13 posted on 03/09/2017 3:26:39 PM PST by reformedliberal
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To: Pining_4_TX

It’s modern pesticides rather than preservatives or should I say the lack thereof.

People who eat organic are more likely to ingest foods with mycotoxin contamination from the lack of modern pesticides and anti fungal treatments on seeds. GMO grains have the lowest rate of mycotoxin contamination.

Plus rampant STDs and perverse sexual habits.


14 posted on 03/09/2017 3:26:54 PM PST by Valpal1 (I am enjoying the lamentations of their girly-men on social media.)
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To: Pining_4_TX

The result of forced feeding of Marxist propaganda?


15 posted on 03/09/2017 3:27:32 PM PST by forgotten man
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To: Pining_4_TX

Anybody honestly taken a look at Millennials lately?

Almost all of them are obese and borderline morbidly-obese.

Add to that the mental deficiencies they have due to drugs, technology, and a lack of basic social skills and you’ve got a recipe for literal Zombies.


20 posted on 03/09/2017 3:35:12 PM PST by Roman_War_Criminal
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To: Pining_4_TX

.
Lactic acid in their colon due to excessive vegetable consumption has lowered the ph below 6.7, giving all cancers a big GREEN light.
.


23 posted on 03/09/2017 3:39:15 PM PST by editor-surveyor (Freepers: Not as smart as I'd hoped they'd be)
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To: Pining_4_TX

I suspect this is just a result of all the looking for it that goes on now.
So, good news.


24 posted on 03/09/2017 3:41:21 PM PST by mrsmith (Dumb sluts: Lifeblood of the Media, Backbone of the Democrat/RINO Party!)
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To: Pining_4_TX
However, there was something missing from food then, that was in food for several decades, but in recent years has been removed in many cases. Preservatives!

We're better off without some of those preservatives. Did you know, in the early 20th century some people were putting formaldehyde in milk to preserve it? The government put an end to that evil practice, and some lives were saved. Mixed bag; some are bad and some preservatives are good. Best to go with natural practices in place for hundreds of years (like salt etc.).

29 posted on 03/09/2017 3:47:15 PM PST by roadcat
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To: Pining_4_TX

Too much government intrusion. Have any other “generations” had so much government crawling up their arses?


37 posted on 03/09/2017 4:03:06 PM PST by Organic Panic (Flinging poo is not a valid argument)
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To: Pining_4_TX

Considering where most Millennials park their heads, I’m surprised it isn’t spreading to their crania.


39 posted on 03/09/2017 4:08:37 PM PST by IronJack
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To: Pining_4_TX

What is weird is 25 year olds are NOT going in for colonoscopies. How
Is this happening?


46 posted on 03/09/2017 4:51:13 PM PST by Yaelle
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To: Pining_4_TX
The reason peanut butter has certain preservatives is to curb development of mold that produces aflatoxin, a known carcinogenic. "Organic" peanut butter is a serious cancer risk. It may not be the only such case.
47 posted on 03/09/2017 4:58:22 PM PST by hinckley buzzard
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To: Pining_4_TX

What’s ironic is all the claims that eating whole grain and organic is the solution to all the world’s health woes.

And yet, here we have in the Bible a record of what Jesus spent His time doing, and a lot of it was going around HEALING people who were sick.

LOTS of them.

If organic, whole grain eating were all it was cracked up to be, then where the heck did all the sick people come from for Him to heal?


48 posted on 03/09/2017 5:04:58 PM PST by metmom (...fixing our eyes on Jesus, the Author and Perfecter of our faith...)
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To: Pining_4_TX

Good theory, also being overweight is a risk factor for colon and rectal cancers.


51 posted on 03/09/2017 5:42:49 PM PST by Kenny500c
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To: Pining_4_TX
I can't speak to the late 1800s, but things, we included, have changed quite a bit since WWII.

We sit more, work and play inside under artificial light and eat a factory processed diet out of a box, a bag or a can.

The world's population has increased and so have the environmental problems that come from more and more people.

Our air and water have chemicals in them that weren't in existence or weren't common in the late 1800s, and the same is true with the intensively farmed vegetables, grains and meats that we feed ourselves.

Given a choice, I'd rather eat foods that are as close to God as I can get, and made with love and care at home, rather than made by a machine in a factory and packaged for a long shelf life.

I also wonder about the sins of the world and about the coming cleansing. Sin is not unlike environmental pollution and our world is becoming/has become sin-saturated.

Is it safe to say we kids today don't live in tune with our Creator and that definitely has consequences?

Perhaps cancers, auto-immune disorders and similar are some of those consequences. "Beware of the critical spirit."

Christians are encouraged to fast two days a week. I was surprised to learn that fasting offers so many spiritual, physical and mental benefits, including purifying and healing the body.

Lots of possibilities for the increase reported. All I know is, things have changed and now it's Trump's fault.

54 posted on 03/09/2017 6:38:45 PM PST by GBA (Here in the marix, merrily, merrily, life is but a dream.)
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