Now, let me see...how on earth could those vegetables become contaminated? Hand washing, hand washing, hand washing. After the veggies have had their antiseptic bath, they shouldn’t be touched by ungloved hands. But if you don’t wash your hands correctly, then applying the gloves contaminates them, unless they don them with one hand (no), or use aseptic technique (hahahahahahaha!) All comes down to excellent training and scrupulous attention to detail. A good work ethic. Sadly, not always a high priority. It’s a wonder everything we buy isn’t contaminated.
The gloved hands are a joke also. What if the gloved hand scratches it’s face or butt and then proceeds to handle food? What if the gloved hand sneezes?
The gloved hand is good only to protect the hand and not the stuff it handles.