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Red Badger's Giblet Gravy Recipe
Red Badger's kitchen | 11/20/2018 | Red Badger

Posted on 11/20/2018 1:53:41 PM PST by Red Badger

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To: FatherofFive

OH that sounds good! I make my own cranberry sauce, but have always used water. OJ would be WONDERFUL.


21 posted on 11/20/2018 2:10:52 PM PST by NEMDF
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To: RushIsMyTeddyBear
Can you get some treatment?............
22 posted on 11/20/2018 2:11:34 PM PST by Red Badger (We are headed for a Civil War. It won't be nice like the last one....................)
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To: Red Badger

Thanksgiving Dinner = “It’s ALL good!”


23 posted on 11/20/2018 2:11:35 PM PST by equaviator
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To: FatherofFive

Add 1/2 pkg of Sun-Maid raisins!................


24 posted on 11/20/2018 2:12:33 PM PST by Red Badger (We are headed for a Civil War. It won't be nice like the last one....................)
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To: Responsibility2nd

That’s how us guys do it! (sic)


25 posted on 11/20/2018 2:12:33 PM PST by SaveFerris (Luke 17:28 ... as it was in the days of Lot; they did eat, they drank, they bought, they sold ......)
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To: MayflowerMadam

This is it!..........................


26 posted on 11/20/2018 2:14:01 PM PST by Red Badger (We are headed for a Civil War. It won't be nice like the last one....................)
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To: Red Badger

FReepers should add their recipe ‘inventions’.

My MIL made turkey dressing with fresh oysters. We couldn’t find any so we substituted canned, smoked oysters. Now it’s a family tradition. Stuff the neck with this dressing and the main cavity with sausage dressing.

Also make a giblet gravy with similar ingredients to yours.

Have a blessed Thanksgiving RB.


27 posted on 11/20/2018 2:14:23 PM PST by sodpoodle (Life is prickly - carry tweezers)
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To: Responsibility2nd

Once you eat home made cranberry sauce you’ll never open another can again!..............


28 posted on 11/20/2018 2:15:00 PM PST by Red Badger (We are headed for a Civil War. It won't be nice like the last one....................)
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To: Bookwoman

It may be a Southern thing. My family has always had eggs in gib gravy. Maybe chop about 1/2 inch square.


29 posted on 11/20/2018 2:16:45 PM PST by waterhill (I Shall Remain, in spite of __________.)
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To: Red Badger

Oh, I know. My mother used to cook EVERYTHING from scratch.

Ahh, the memories.....


30 posted on 11/20/2018 2:17:40 PM PST by Responsibility2nd
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To: FatherofFive

Any alternative to the Grand Mariner?

(oh here come the jokes....)

I mean something along the lines of real Maple Syrup...etc.


31 posted on 11/20/2018 2:17:53 PM PST by SaveFerris (Luke 17:28 ... as it was in the days of Lot; they did eat, they drank, they bought, they sold ......)
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To: Red Badger

That is for sure!


32 posted on 11/20/2018 2:18:31 PM PST by caww
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To: Red Badger

Leave out the salt and put in a a cpl of tsp of fish sauce but add it late. Trust me on this. https://ourdailybrine.com/fish-sauce-taste-test/

It makes savory sauces sing. You will not taste fish. It will make the gravy taste deeper and richer.

You will thank me for this if you try it. (Worcestershire Sauce also contains fermented anchovies as an FYI)

Chili without fish sauce is a sin.


33 posted on 11/20/2018 2:21:05 PM PST by LesbianThespianGymnasticMidget (TRUMP TRAIN !!! Get the hell out of the way if you are not on yet because we don't stop for idiots)
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To: NEMDF
OJ would be WONDERFUL.

The OJ and Grand Mariner is amazing.

34 posted on 11/20/2018 2:21:22 PM PST by FatherofFive (Islam is EVIL and needs to be eradicated)
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To: sodpoodle

Some people add sage, but I don’t like sage in my gravy.................


35 posted on 11/20/2018 2:22:30 PM PST by Red Badger (We are headed for a Civil War. It won't be nice like the last one....................)
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To: SaveFerris
Any alternative to the Grand Mariner?

Triple Sec

36 posted on 11/20/2018 2:22:59 PM PST by FatherofFive (Islam is EVIL and needs to be eradicated)
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To: FatherofFive

FReepmail


37 posted on 11/20/2018 2:25:13 PM PST by SaveFerris (Luke 17:28 ... as it was in the days of Lot; they did eat, they drank, they bought, they sold ......)
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To: SaveFerris
Any alternative to the Grand Mariner?

Triple Sec, Cointreau, Curaçao (liqueur), Orange flavoring..............

38 posted on 11/20/2018 2:25:25 PM PST by Red Badger (We are headed for a Civil War. It won't be nice like the last one....................)
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To: Red Badger

Thanks


39 posted on 11/20/2018 2:27:15 PM PST by SaveFerris (Luke 17:28 ... as it was in the days of Lot; they did eat, they drank, they bought, they sold ......)
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To: FatherofFive

I bake 1 lb fresh cranberries and 2 cups sugar covered in oven 350 degrees, then stir in 1 cup orange marmalade and 1 cup chopped toasted walnuts, then juice of one lemon. Yummy!!


40 posted on 11/20/2018 2:28:59 PM PST by noexcuses
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