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To: z3n

What if the beakers carried malt spirits?
What if the beakers carried mead?
Ancient beakers and the history of mead
Signatures of bee pollen and fermented honey “wines” have been extricated from the beakers.

Mead would have been more suited to people on the move.
No crops needed.
Beer/malt spirits might have come into play after conquest.

26 posted on 03/15/2019 5:54:36 AM PDT by philman_36 (Pride breakfasted with plenty, dined with poverty and supped with infamy. Benjamin Franklin)

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To: z3n

Pour in the liquid, seal the beaker with beeswax, let the fermentation process happen, break the wax seal...
Party time, boys!

27 posted on 03/15/2019 6:10:03 AM PDT by philman_36 (Pride breakfasted with plenty, dined with poverty and supped with infamy. Benjamin Franklin)

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