“Serve warm or cool with vanilla ice cream or triple pour cream.”
In Wisconsin, you eat your Apple Pie warm, with a slightly melted slice of sharp Cheddar on top.
It’s. The. Law. :)
Great find, as always!
Mom & I hit a local farm yesterday and split a peck of ‘Zestar’ apples. We both want to make applesauce. I’m using our home-grown apples (Haralson & Liberty) for pies. Confession: We also split a six-pack of Apple Cider Doughnuts; I had the last of mine for breakfast. ;)
Leaving myself a note to post my French Apple Pie recipe and the Crock Pot Applesauce recipe later today. I am pretty much stuck inside today as it’ll be raining all day. We’re getting the remnants of the storm that dumped so much rain (40” and more!) on Texas, the poor Schmucks!
Yes you are getting some rain, it started here last night expect it heavier later. Our church has a fall festival today, looks like they will have to have it all inside. There is room. Looks like a day of sewing for me and we’ll get a couple of take out dinners from the festival. Winner winner chicken dinner (or pulled pork if you prefer). Either way no cooking for me. Yea!
I'm a law-abiding citizen.