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The Seedless Lemon Revolution Has Taken Root in California
Los Angeles Times ^ | November 4, 2019 | David Karp

Posted on 02/08/2021 7:43:40 PM PST by Yardstick

SOMIS, Calif. — Thirty miles northwest of Los Angeles, the Lemon Hill grove — a square mile of rolling slopes covered with healthy young trees, laden with fragrant yellow fruit — evokes the Arcadian vistas of classic citrus crate labels. Everything looks familiar, but inside the lemons there’s a crucial difference: There are no seeds.

[snip]

Adam Cooper, senior vice president of marketing for the Wonderful Company, estimates that the company’s seedless lemons will command a 50% premium over seeded fruit, boosted by a “robust marketing plan” including prominent displays in stores.

[snip]

Rabe said that in a few years Wonderful’s seedless plantings will account for 10% of the United States lemon market, and the company’s ambition is that seedless lemons will ultimately replace seeded.

(Excerpt) Read more at latimes.com ...


TOPICS: Food; Miscellaneous
KEYWORDS: 2019; agriculture; california; citrus; florida; food; lemons; oldnews; seedless
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Tried these new seedless lemons for the first time today. Flavor, tartness, and juiciness seem totally on par with regular lemons. And of course really nice not having to deal with seeds!

Article is from November 2019.

1 posted on 02/08/2021 7:43:40 PM PST by Yardstick
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To: Yardstick

I could see merit to a seedless lemon.
Wonder where I buy the tree?

I’m surrounded by lemon trees in my neighborhood, even hanging over my fence.

But they are all those FLORAL Meyer lemons, which also bring a premium price at the market. Not my cup of tea.


2 posted on 02/08/2021 7:54:23 PM PST by Mariner (War Criminal #18)
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To: Yardstick

I go out of my way to avoid products from CA.


3 posted on 02/08/2021 8:04:17 PM PST by dragnet2 (Diversion and evasion are tools of deceit)
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To: Mariner

There used to be a lemon here in Arizona I think it was called Ponderosa lemon. Almost the size of small footballs and sweet enough to eat like an orange. Best lemonade lemons ever. Haven seen any for years.


4 posted on 02/08/2021 8:06:21 PM PST by McGavin999 (biden is not my president )
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To: McGavin999

Those lemons get up to 7lbs.


5 posted on 02/08/2021 8:08:39 PM PST by Mariner (War Criminal #18)
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To: Yardstick

I’m reading One Second AFter, about an EMP attack. No seeds, no future fruit in such a situation.


6 posted on 02/08/2021 8:11:56 PM PST by aimhigh (THIS is His commandment . . . . 1 John 3:23)
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To: Yardstick

I’ve often wondered why there aren’t seedless grapefruit developed. So many decades after seedless oranges. Must be a good reason.


7 posted on 02/08/2021 8:13:10 PM PST by John Milner (Marching for Peace is like breathing for food. )
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To: dragnet2

“I go out of my way to avoid products from CA.”

Do you eat nuts?

CA is the largest ag producers in the country. You likely eat something from there whether you know it or not.

Besides, the farmers are not commies.


8 posted on 02/08/2021 8:13:24 PM PST by Mariner (War Criminal #18)
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To: Yardstick

I mean, you most likely don’t bite into a lemon. The seeds aren’t that big a deal.


9 posted on 02/08/2021 8:16:23 PM PST by Phillyred
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To: Mariner

I live in Georgia and love my Meyer Lemon trees. Not too many seeds and have a sweet flavor.


10 posted on 02/08/2021 8:16:40 PM PST by Dacula
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To: Mariner
CA is the largest ag producers in the country. You likely eat something from there whether you know it or not.
. . . harvested by illegals.

wait, what?

11 posted on 02/08/2021 8:16:41 PM PST by JohnBrowdie
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To: Mariner

Aren’t most seeded lemons ‘true seed’?


12 posted on 02/08/2021 8:19:32 PM PST by Viking2002 (The revolution won't need to be televised. It'll be on your doorstep.)
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To: John Milner

Better than grapefruit is a pummelo. Pummelo can be peeled like a tangerine and eaten a section at a time like one, no need for a spoon...and the white or pink part of the rind is soft and slightly sweet, full of vitamins. The fruit is good grilled and drizzled with honey.


13 posted on 02/08/2021 8:22:09 PM PST by piasa (Attitude adjustments offered here free of charge)
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To: Phillyred

“I mean, you most likely don’t bite into a lemon”

But if you ever get to the Italian coast try the Amalfi lemon, sweet, low acid, you can eat the whole thing. They only seem to be found on the Mediterranean coast of Italy though.

https://experi.com/journal/lemons-sweetened-italian-sun/


14 posted on 02/08/2021 8:29:57 PM PST by LeoTDB69
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To: JohnBrowdie

Almost all fruit, nuts and vegetables are harvested by illegals...in every state.

Farmers won’t pay enough to get citizens to do the work.


15 posted on 02/08/2021 8:33:49 PM PST by Mariner (War Criminal #18)
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To: Yardstick; Diana in Wisconsin

And, of course, none of that silliness where people get to use seeds to grow their own lemon trees.


16 posted on 02/08/2021 8:35:04 PM PST by Tolerance Sucks Rocks (GOP-free since 10/9/20)
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To: Mariner

the same farmers that aren’t commies?


17 posted on 02/08/2021 8:37:07 PM PST by JohnBrowdie
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To: Yardstick

Fake lemons they are.


18 posted on 02/08/2021 8:43:46 PM PST by Cottonpatch
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To: dragnet2

You moved!!!

Congratulations!


19 posted on 02/08/2021 8:47:27 PM PST by null and void (We're the MSM, we decide what news you can see, and what you can not see, but don't call us Not Sees)
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To: Yardstick
Flavor, tartness, and juiciness seem totally on par with regular lemons.

That's good, because seedless watermelons taste like they were peeled and soaked in water for two days.
20 posted on 02/08/2021 8:56:06 PM PST by Dr. Sivana (There is no salvation in politics)
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