To: carlo3b
LowCarb Flourless CrepesCrepes:
- 1 large egg
- 1 Tbsp cream
- 1 tsp oil
- 1/4 tsp sugar substitute (adjust to taste)
- 1/8 tsp vanilla
Mix well. This will make two crepes. Put in a well buttered no stick
frying pan and swirl to coat pan cook at medium til top looks dry and flip
for a few seconds. Put in a plate, add your favorite filling and roll up
and enjoy.
Ricotta Filling:
- 1/3 cup ricotta cheese
- 1 pkg sugar substitute
Mix well. This will fill both crepes. Total carbs: 5.5 g
4 posted on
10/21/2003 7:20:55 AM PDT by
carlo3b
(http://www.CookingWithCarlo.com)
To: carlo3b
Please add me to your list!!! I have been eating healthier for the last 2 months and with your great recipes, look forward to staying healthy. I can rotate some new meals into my weekly menus and not get bored. Sometimes, I think that people don't eat as healthy because they bored with the same old recipes, variety adds the spice to life.
63 posted on
10/21/2003 9:05:26 AM PDT by
all4one
To: carlo3b
Please add me carlo3b.
66 posted on
10/21/2003 9:07:00 AM PDT by
MontanaBeth
(Democrats-the how low can you go party-they won't let a little thing like hell stop them.)
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