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To: digger48
All you’re doing is killing the bacteria.

Nope. You're killing the milk. That's why they have to add vitamins. They destroyed it by boiling it. And some that are milk intolerant can drink real milk.

20 posted on 05/17/2011 6:25:25 PM PDT by DJ MacWoW (America! The wolves are at your door! How will you answer the knock?)
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To: DJ MacWoW

Not to mention the formaldehyde(sp?) that they use to keep the cream homogized,from rising to the top.


80 posted on 05/17/2011 8:11:34 PM PDT by bog trotter
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