You made up my mind for me. The moment I saw those wiggly little Creepy Crawlers, I knew I would rather starve or eat moss, lichen and tree bark before I eat a damn giant roach. NO! I can imagine using the protein rich flour made from the bugs, that, I could stomach without retching. Out here in California, we have a lot of succulent Sanguaro Cacti that can be eaten. So I won’t be turning my stove into a Thing Maker after all.