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General Mills expands flour recall after 4 more illnesses
Wavy10news ^ | 7/26/16 | AP

Posted on 07/26/2016 9:46:16 AM PDT by blueyon

MINNEAPOLIS (AP) — General Mills is expanding a flour recall issued over a possible link to an E. coli outbreak after four new illnesses were reported.

The recall announced Monday covers several varieties of Gold Medal and Signature Kitchens flour produced on certain dates through February 10.

The Centers for Disease Control and Prevention has said flour produced at a General Mills plant in Kansas City, Missouri, is a likely source of the outbreak, which so far has sickened 46 people in 21 states.

The CDC says 13 have been hospitalized, and one person has developed a type of kidney failure. No deaths have been reported.

(Excerpt) Read more at wavy.com ...


TOPICS: Miscellaneous; News/Current Events; US: Minnesota; US: Missouri
KEYWORDS: cdc; cooking; cooks; ecoli; flour; foodsupply; generalmills; recall
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Check your flour.......this sounds nasty..
1 posted on 07/26/2016 9:46:16 AM PDT by blueyon
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To: blueyon
I've never eaten raw flour, at least not since I was a boy and licked out the mixing bowl when Mom or Grandma was making bread.

Does e coli survive typical baking or frying?

2 posted on 07/26/2016 9:51:02 AM PDT by Vigilanteman (ObaMao: Fake America, Fake Messiah, Fake Black man. How many fakes can you fit into one Zer0?)
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To: blueyon

The dates match my near death experience with infected bread.
Never been that sick.


3 posted on 07/26/2016 9:51:06 AM PDT by Zathras
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To: blueyon

How the hell does flour get E. coli in it?


4 posted on 07/26/2016 9:51:42 AM PDT by dragonblustar (When rulers are wicked, their people are too; but good men will live to see the tyrantÂ’s downfall.)
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To: Zathras

That sounds horrible, glad you’re okay. What brand was it?


5 posted on 07/26/2016 9:53:01 AM PDT by leaning conservative (snow coming, school cancelled, yayyyyyyyyy!!!!!!!!!!!)
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To: dragonblustar

A worker who didn’t wash their hands properly and touched the flour.


6 posted on 07/26/2016 9:53:25 AM PDT by CaptainK (...please make it stop. Shake a can of pennies at it.)
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To: blueyon
From earlier recall speculation, the FDA was protecting morons from eating raw [cookie] dough.

That is, the E.coli shouldn't be a problem in cooked products.

Conspiracy of bio-warfare testing? GM isn't coming clean about what's the real contamination?

7 posted on 07/26/2016 9:53:56 AM PDT by Calvin Locke
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To: Vigilanteman

How does E.Coli even get into flour?


8 posted on 07/26/2016 10:01:53 AM PDT by PGR88
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To: PGR88
How does E.Coli even get into flour?

They don't say but there are so many outbreaks it sounds like terrorists to me.

9 posted on 07/26/2016 10:04:55 AM PDT by mountainlion (Live well for those that did not make it back.)
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To: blueyon

suggest, firing all Muslims and other have-nots that will never learn to wash their hands....


10 posted on 07/26/2016 10:06:20 AM PDT by B212
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To: blueyon

General Mills gives to Planned Parenthood. I am happy when they are suffering.


11 posted on 07/26/2016 10:07:40 AM PDT by OrangeHoof (#GuiltyAsHELLary2016 #KimJungHill)
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To: blueyon

In the early 1990s a second wave of immigrants from Somalia and Bosnia came to Kansas City. The Somali community settled in Northeast Kansas City and established Masjid Al-Huda. During that time period, Masjid Omar had to move to a small adjacent location, creating need for another Islamic Center, Al-Inshirah, which was opened at 3664 Troost Ave. Kansas City, Missouri.

With the arrival and expansion of several national and international corporations in Overland Park, the Muslim population in Kansas City grew rapidly during the late 1990s. Two more Islamic Centers were established: The Islamic Center of Johnson County Islamic Center of Kansas at 14750 West 143 Street Olathe, Kansas.


12 posted on 07/26/2016 10:09:25 AM PDT by B212
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To: blueyon

How are they getting sick? Don’t they use flour to cook with or are they eating it raw?


13 posted on 07/26/2016 10:10:12 AM PDT by Blood of Tyrants (Socialism is always just one or a thousand or a million more murders away from utopia.)
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To: PGR88

you have to ask a question like that!!!....they do their toilet in the flour that you buy and use...


14 posted on 07/26/2016 10:11:39 AM PDT by B212
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To: dragonblustar

Poop.


15 posted on 07/26/2016 10:16:29 AM PDT by Rebelbase ( Pokemon is a dark evil bent on consuming our souls.)
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To: dragonblustar

“How the hell does flour get E. coli in it?”

Mouse and rat droppings.


16 posted on 07/26/2016 10:16:37 AM PDT by VanShuyten ("a shadow...draped nobly in the folds of a gorgeous eloquence.")
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To: blueyon

It’s a good thing my bag of flower is 7 years old.


17 posted on 07/26/2016 10:18:11 AM PDT by Jim Pelosi
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To: Blood of Tyrants

After kneading or handling raw dough, how careful are you about what you touch?

I have to admit, I’m pretty casual with dough. I can be downright paranoid after handling raw meat, but flour and dough? Not so much.

And yes, some of us even nibble it on purpose. Raw cookie dough or brownie batter are among life’s pleasures. Well worth the risk!


18 posted on 07/26/2016 10:21:06 AM PDT by Ellendra (Those who kill without reason cannot be reasoned with.)
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To: blueyon
Just wonderin what FR folks think about irradiation? Decades ago, it was on the radar, but people pitched a fit until it was dropped. With recalls and Chipotle trying to kill us, I have to wonder if this will be brought back again. Supposedly science says there is no radiation left on the food after it's disinfected. With illegals crapping in the lettuce, strawberries, and most other veggie crops, I just don't think you can wash most things that clean. Lettuce being the worst.

Of course the difficulties Chipotle is having looks like sabotage to me. Why only them and not other stores that order the same food?

19 posted on 07/26/2016 10:27:57 AM PDT by chuckles
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To: VanShuyten

read #14


20 posted on 07/26/2016 10:30:06 AM PDT by B212
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