IIRC, McBLM is already experimenting with self-service kiosks in some locations and it’s cutting operating costs down quite a bit.
IIRC, McBLM is already experimenting with self-service kiosks in some locations and it’s cutting operating costs down quite a bit.
How does that work, anyway? Is it a kitchen with an automated window? (I don’t see how they save much, there -—
they never have enough counter help to begin with). Do you go into an enclosed space, and a machine dispenses the elements of my big Mac, and I have to put it together? (Or do they have tiny little robots inside a machine, prepping food as fast as they can?) Just wondering.