Buy a fresh pizza dough and make your own at home.
My favorite lately has been to make stromboli using fresh dough from the grocery. Sautee a sliced onion, pack of mushrooms in olive oil, garlic and some salt/pepper. Set that aside and cook up a pack of Steakums. Chop it all up when it’s cooking, drain off the grease and toss in the onions and shrooms.
Prep the dough on a lightly oiled cookie sheet and lay down some fresh mozzie on 1/2 of it. Add the meat, onions and shrooms on top of the cheese then top with more mozzie.
Fold the other half of the dough on top and seal the edges.
Bake about 15 minutes at 400.
Good stuff.
Sounds great! I’ll be there in 20 minutes!!