Posted on 01/29/2009 12:57:50 PM PST by JoeProBono
There are people who love bacon, and then there are people who really, really love bacon . A recipe called Bacon Explosion is becoming viral, thanks partly to the New York Times whose story on the recipe currently ranks as the most e-mailed story on their Web site. The recipe has been so wildly popular that it's likely contributed to the downing of the page on BBQAddicts.com on which it's been posted. What is it? Take two pounds of bacon, weave it around two pounds of sausage and slather it with barbecue sauce. Four pounds of pork heaven ( see photos ).
(Excerpt) Read more at myfoxphoenix.com ...
Why am I drooling all of a sudden?
PIG, er, PING!
Just think how many jihadist this would feed!
(chuckle)
I recieved the Times article by e-mail today. It’s the most beautiful thing I’ve ever seen!
Thinking of ways to use this information to fight islamofascists...
[drool]
“Why am I drooling all of a sudden?”
Probably a stroke.
meatitarian ping!
I was thinking probably a blocked artery or two...or three...or four...
;-)
I made this the weekend after it was posted here the first time, it was pretty damn good.
Look! Chez Gitmo!
oink oink
Oh wow..., I’m eating bacon right now... LOL.. I got hungry for some (and it was just before I read this...).
Ahh...angioplasty...
You said — “Just think how many jihadist this would feed!”
Ahhhh.., yes, I tell the jihadists that they call me “bacon-breath”... LOL...
Yup, already discussed here.http://www.freerepublic.com/focus/f-chat/2161801/posts
Didn’t this start from a joke on the Simpsons?
They had to do SOMETHING to surpass the circulation of the 9-11-2001 published interview with Bill Ayers.
I saw this on Yahoo this morning. I’m going to the store after work to pick up the ingredients. I just gotta have me some of this. My wife, although not Jewish, chooses to keep kosher, so I get the whole thing.
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