Posted on 08/03/2006 3:33:43 PM PDT by blam
Nope. I've suffered periodically from gout for over 35 years, starting when I had to struggle to pay my rent. Gout is hereditary and not many people get it. It comes from the inability of some metabolisms to eliminate uric acid from the blood as quickly as it forms. The excess is deposited as crystals in the joints, usually starting with the joint of the big toe. Gout attacks are INCREDIBLY painful!
If you're prone to gout you have to avoid purines in your diet. Purines come from certain meats, shellfish and some cereals. One of the worst attacks I've had was caused by eating too many cornflakes! Dieting can also elevate uric acid levels in the blood, so weight control is tricky. Medications like allopurinol help most people. The recommendation to eat cherries is a good one.
When I had my first painful attack the doctor put me on colchicine -- a deadly poison -- that has to be taken in very careful doses. It helps relieve the pain but if you take too much (as I did) you suffer from diarrhea or dry-heaving nausea -- or both. No more colchicine for me; I'll take the gout pain. Gout is something of a medical mystery and not all doctors know how to treat it.
I didn't know that, but considering I have occasiona gout, as well, and love cherries -- especially Ranier cherries -- that's excellent.
Just thinking of that makes me want to say, "Eck!"
hell, go ahead and threaten france, you can never tell, they might surrender
Also stay away from Tuna-loaded with Purine. I take indomethacin when I get a flare up-knocks it right out. Agree with you on colchicine-rough stuff. Also drinking a lot of water helps-I only get flare ups when I let my self get dehydrated. Losing weight (about 50 lbs) helped me manage my attacks.
Are you familiar with gout complications and diet?
LOL!
>Are you familiar with gout complications and diet?<
I only know that if I drink any Port wine, my left leg deals me fits.
"Speaking as an occasional sufferer from gout, just eat LOTS of cherries...plain old generic ibuprofen"
Ibuprofin didn't help my gout. Stuff I got from the doc cleared it right up, though. If it comes back, I'll try the cherries.
Do canned cherries work, or do they have to be fresh?
Fresh are undoubtedly more effective, though, in my experience. None of that blasted corn syrup, either (g!).
Yah, I know ibuprofen doesn't help everyone. The stuff your doc gave you is killer, though (can't recall the name); supposed to work well for everybody. My **former** doc lectured me about it one day (that was his style -- bloody thought he was G-d, everything was a lecture).
I think the drug most commonly prescribed to stop gout attacks these days is indomethicin. It's called "super aspirin." Ibuprofen is often prescribed for joint inflammation too but it's bad for the liver.
Hmm. I should have thought about frozen (mutters at self). Good tip!
There are cherries all over Idaho just now. Maybe I'll freeze some just in case.
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Just updating the GGG info, not sending a general distribution. |
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Gout. Damn gout. Same thing that nearly laid Bobby Hill low.
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