Posted on 04/11/2011 7:28:36 PM PDT by Tolerance Sucks Rocks
let’s see now, the kids can’t read at grade level, they have no idea of what geography even means, history is what happened last week, math is too hard to understand but they are going to be healthy, probably live forever, oh good....eternal dimwits, just what we need....more democrats
I love half and half but it is a once in awhile indulgence.
It’s about the same price here in central Illinois.
Also, the half gallon size is the largest I’ve seen.
I likes me some butter milk too but all I see it in locally is the dreaded “low fat” variety.
Ugh. Those critics would do better actually learning about how sugar is processed than trying to dictate what kids eat or drink. All sugar is heavily processed, whether it's sucrose or the nearly chemically identical high fructose corn syrup. It takes a LOT of processing to extract the sugar from the plant.
That's kind of beside the point, however. The principle guiding these nanny state liberals is that if a food is enjoyable, they must prevent its consumption.
I wonder if they can get the ‘Chocolate Milk App’ for the Ipads being handed out to kindergartners.
What about the protein? Without protein, there is no nutrition. People don't live on vitamins and minerals.
Try fat-free half and half. You’ll feel better about it and still have a tasty coffee!
I always fed my son ready-made chocolate milk. I figured it was better than him not drinking any milk at all. He is now a totally buff Marine. The Nanny State will be the end of all our freedoms.
You can have all the buttermilk. Yeccch!
My grandmother loved that stuff, for some indecipherable reason.
Ovaltine????
Milk isnt good for children anyway. Ban milk, period.
Single malt Scotch is low sugar and has no artificial
additives, sweeteners, colors, or preservatives. It is made
from 100% natural, organic grain and is distilled using a
renewable energy source. I say let the little bastards drink
it instead.
IIRC, the mercuty in the CFL’s is actually a powder (compound) of some sort, meaning it can get everywhere if you break one of the things. The mercury you fiddled with was a liquid — easier to control
My Mother always bought Extra Rich Milk which made the Chocolate Milk a creamy delight. I don't think they even make Extra Rich Milk anymore.
It’s +2 Mercury that’s dangerous.
Thanks for the ping!
Milk that is slightly off flavor because of cows eating something that affects the flavor of the milk can be used in chocolate milk. Every so often, the dairy I worked would get 50,000 gallons of milk tainted with wild green onions. It happened in the Spring usually and we would use the milk in chocolate milk or buttermilk.
I'm getting very tired of the assumption that we all ought to be prim and proper and fit into some lefty govt conception of what we ought to look, behave and think like.
The last thing that I want to do is follow some bureaucrats idealization of what I should be like.
There is a time to conform and there is a time to not conform.
This is one of the latter parts.
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