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1 posted on 10/08/2004 11:45:59 AM PDT by ckilmer
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To: ckilmer

WHen me and my friend pete used to ride his fathers ranch we would burn cow chips, they burn for an amazingly long time and have relatively little smell, at least not what you would think of.


2 posted on 10/08/2004 11:55:04 AM PDT by aft_lizard (Actually i dropped in on)
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To: ckilmer

Oh, so that is Kerry's secret.

John


4 posted on 10/08/2004 12:06:24 PM PDT by John_7Diamonds
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To: ckilmer
There's a much better looking process that was recently outlined in the magazine "Science" (I think it was). Basically any organic stuff (in this case, turkey guts) is fed into one end. And light-sweet crude oil and a few basic chemicals like calcium is taken from the other.

The process basically pressure cooks it and then flashes it into what amounts to an oil refinery cracker.

Or something like that.

They're operating a production plan on the turkey guts, and they've tested it on city trash, municipal sewer waste, grass, and other organic stuff.

5 posted on 10/08/2004 12:13:31 PM PDT by narby (It's October now. LET'S ROLL!)
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To: ckilmer

Back up the trucks to the DNC HQ!


11 posted on 10/08/2004 12:57:15 PM PDT by Wacka
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