Posted on 02/28/2011 8:41:06 PM PST by Tribune7
You say that you hate liver! You're mean old mother made you eat it when you were a kid and all the while you were gowing up. Well you're all grown up now and it's time for a taste treat.
This recipe will convert you from being a liver hater into a liver lover. Simply follow these three rules. It will change your way of thinking about liver. The trick is to soak it in milk -- for at least two hours but more if possible. Also, turn the liver as little as possible, and above all, don't overcook.
(Excerpt) Read more at billlawrenceonline.com ...
nice
Beef liver and onions...mmmm
Fried chicken livers are TASTY too!!
I’ll try it ... minus the liver.
Still not going to eat another animal’s poison filter.
I always cook mine with bacon in a separate pan then I throw out the liver. Delicious.
What?!? Mixing meat & dairy?
Good thing I’m not Jewish, as this really is good.
However, for a real liver treat, you need a fresh venison liver, lots of butter, and a bottle of white wine.
I’m a liver lover,too. But I only eat calves liver or chicken liver. “Beef” liver has accumulated too many toxins.
And, I can almost never find calf’s liver in less than 1# frozen packages. Too hard to thaw to get half a pound to cook, and leave half a pound to refreeze.
So, I now only eat chicken livers, as I can often get them unfrozen, and divide for freezing in meal sized portions.
I tried the milk thing. No better to me than rinsing well in water, then cooking just like my regular best-in-the-world fried chicken recipe.
yumm-y! :-)
Cook 45 minutes? Careful, you will break a tooth. Only one bottle of beer?
If you are going to cook it 45 minutes, you better have a whole beef liver, and cook it slow.
Come by for a chicken dinner sometime! I enjoy feeding guests the best chicken they ever ate.
Yes, one is only disgusting; the other is totally nauseating. Take your pick which is which.
Liver and Squash.....
NOPE
Don’t roll it in flour. Try tossing it with a few leaves of fresh sage in the skillet.
There was almost a riot.
I agree. Squash is poison.
Liver, however, is good.
Yes, liver is poison.
Squash is good.
Oy Vey - Not Kosher.
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