Skip to comments.
A Pig's Feet Recipe For The Super Bowl
BillLawrenceOnline.Com ^
| 2-3-11
Posted on 02/03/2011 2:13:59 PM PST by Tribune7
click here to read article
Navigation: use the links below to view more comments.
first 1-20, 21-26 next last
1
posted on
02/03/2011 2:14:02 PM PST
by
Tribune7
To: Owl_Eagle; brityank; Physicist; WhyisaTexasgirlinPA; GOPJ; abner; baseballmom; Mo1; Ciexyz; ...
Only if you like pig’s feet.
2
posted on
02/03/2011 2:15:14 PM PST
by
Tribune7
(The Democrat Party is not a political organization but a religious cult.)
To: Tribune7
LOL That’s (pigs’ feet) what my MIL craved when she was pregnant with my husband. EWWWWWW...
3
posted on
02/03/2011 2:16:42 PM PST
by
madison10
To: Tribune7
Does Dick Morris know about this recipe?
4
posted on
02/03/2011 2:17:29 PM PST
by
jessduntno
(When will we learn? Given enough ROP, they'll hang SOMEONE.)
To: Tribune7
/barf
What’s for desert? The eyeballs?
5
posted on
02/03/2011 2:18:14 PM PST
by
KoRn
(Department of Homeland Security, Certified - "Right Wing Extremist")
To: Tribune7
"The consommé' will become a delicious gelatin."Uh ... gelatin, yes -- delicious, not so much.
6
posted on
02/03/2011 2:18:23 PM PST
by
JustaDumbBlonde
(Don't wish doom on your enemies. Plan it.)
To: Tribune7
Send that to your local mosque..
7
posted on
02/03/2011 2:21:20 PM PST
by
aces
To: Tribune7
"I didn't take Coach Ryan invite seriously either"
8
posted on
02/03/2011 2:21:25 PM PST
by
Doogle
((USAF.68-73..8th TFW Ubon Thailand..never store a threat you should have eliminated))
To: Tribune7
Just made sweet and sour pigs feet last week. Next time though I will cook it in my slow cooker. Flavor was great but a little tough. Slow cooker will fix that.
9
posted on
02/03/2011 2:24:00 PM PST
by
fish hawk
(reporter to old Indian: you lived here on the reservation all your life? Old Indian, "not yet".)
To: Tribune7
My mother was a farm girl growing up in the Great Depression. When I was a boy I remember her happily sitting alone in the kitchen (mid 1960’s) eating pickled pigs feet, limburger cheese and washing it down with buttermilk. This explains why my father was in the living room with us instead of with mom in the kitchen.
10
posted on
02/03/2011 2:27:20 PM PST
by
Artemis Webb
(What, if not a bagel and coffee, confirms the existence of a just and loving God?)
To: Tribune7
No thanks, I’ve been in the busininess for 30 years and I know where those feet have been.
Bacon on the other hand, let’s talk.
To: Tribune7
12
posted on
02/03/2011 2:32:00 PM PST
by
JoeProBono
(A closed mouth gathers no feet - Visualize)
To: Tribune7
For those of us who are not hillbillys, brown pork roast after seasoning with your choice of flavorings.... put into slow cooker with some beef broth and pork gravy.....cook on low for about 8 hours.
13
posted on
02/03/2011 2:32:38 PM PST
by
WhyisaTexasgirlinPA
("The View" is the new Maury Povich inspired "Fight Club in Heels")
To: jessduntno
Good one..... will only the old timers here get that comment?
14
posted on
02/03/2011 2:33:23 PM PST
by
WhyisaTexasgirlinPA
("The View" is the new Maury Povich inspired "Fight Club in Heels")
To: Tribune7
Or some kind of cheese/meat/salsa hot dip with tortilla chips for Super Bowl. Just another idea. I know no one who would eat the pigs feet recipe as provided.
15
posted on
02/03/2011 2:33:58 PM PST
by
NEMDF
To: Tribune7
If anyone out there actually intends making this recipe, I highly advise you to bring it to a boil, then reduce to just under a simmer. Boiling for four hours is something that should never happen to any cut of roast....
16
posted on
02/03/2011 2:37:07 PM PST
by
Eepsy
To: KoRn
Whats for desert? The eyeballs? Tripe, tongue and brains more likely.
17
posted on
02/03/2011 2:45:43 PM PST
by
lightman
(Adjutorium nostrum (+) in nomine Domini)
To: NEMDF
The one day I eat Velveeta cheese and ro-tel salsa with chips.
18
posted on
02/03/2011 2:45:49 PM PST
by
Jolla
To: Jolla
Thank you!!! I clicked on this thread thinking we would be talking about great Super Bowl snack ideas (not gelatin containing pigs feet). Yes, we made sure to buy at the grocery last weekend: 1 lb hamburger to brown, jar of “hot” salsa, 2 lbs velveeta, huge bag of tostito-type chips. And I have been thinking about it ever since!!
19
posted on
02/03/2011 2:48:23 PM PST
by
NEMDF
To: WhyisaTexasgirlinPA
By the time the results of the Age Of Obama is fully felt, you will wish you had access to some pigs feet to have for meat.
Well, or your offspring.
20
posted on
02/03/2011 2:49:53 PM PST
by
Freddd
(CNN is down to Three Hundred Thousand viewers. But they worked for it.)
Navigation: use the links below to view more comments.
first 1-20, 21-26 next last
Disclaimer:
Opinions posted on Free Republic are those of the individual
posters and do not necessarily represent the opinion of Free Republic or its
management. All materials posted herein are protected by copyright law and the
exemption for fair use of copyrighted works.
FreeRepublic.com is powered by software copyright 2000-2008 John Robinson