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The Pacific’s Salmon Are Back — Thank Human Ingenuity
National Review Online ^ | April 22, 2014 | Robert Zubrin

Posted on 04/23/2014 10:08:06 AM PDT by neverdem

Geoengineering could turn our long-barren oceans into a bounty.

In 2012, the British Columbia–based Native American Haida tribe launched an effort to restore the salmon fishery that has provided much of their livelihood for centuries. Acting collectively, the Haida voted to form the Haida Salmon Restoration Corporation, financed it with $2.5 million of their own savings, and used it to support the efforts of American scientist-entrepreneur Russ George to demonstrate the feasibility of open-sea mariculture — in this case, the distribution of 120 tons of iron sulfate into the northeast Pacific to stimulate a phytoplankton bloom which in turn would provide ample food for baby salmon.

The verdict is now in on this highly controversial experiment: It worked.

In fact it has been a stunningly over-the-top success. This year, the number of salmon caught in the northeast Pacific more than quadrupled, going from 50 million to 226 million. In the Fraser River, which only once before in history had a salmon run greater than 25 million fish (about 45 million in 2010), the number of salmon increased to 72 million.

George writes:

The fish really came back this fall, a year following our 2012 ocean pasture restoration in the NE Pacific. The wonderful heartening news is they came back in tremendous numbers, more than in all of recorded history in many regions such as SE Alaska nearest to our ocean restoration project location.

Now it is being reported that everywhere from Alaska to the lower 48, baby salmon that swam out to sea, instead of mostly starving were treated to a feast on newly vibrant ocean pastures where once they could neither thrive nor survive. They grew and grew and before too long they swam back to our rivers a hundred million strong.

The SE Alaska Pink catch in the fall of 2013 was a stunning 226.3 million fish. This when a high number of 50 million fish were expected. Those extra ocean pasture fed fish came back because their pasture was enjoying the richest plankton blooms ever, thanks to me a[nd] 11 shipmates and our work in the summer of 2012. IT JUST WORKS.

In addition to producing salmon, this extraordinary experiment has yielded a huge amount of data. Within a few months after the ocean-fertilizing operation, NASA satellite images taken from orbit showed a powerful growth of phytoplankton in the waters that received the Haida’s iron. It is now clear that, as hoped, these did indeed serve as a food source for zooplankton, which in turn provided nourishment for multitudes of young salmon, thereby restoring the depleted fishery and providing abundant food for larger fish and sea mammals. In addition, since those diatoms that were not eaten went to the bottom, a large amount of carbon dioxide was sequestered in their calcium carbonate shells.

Native Americans bringing back the salmon and preserving their way of life, while combating global warming: One would think that environmentalists would be very pleased.

One would be very wrong. Far from receiving applause for their initiative, the Haida and Mr. George have become the target of rage aimed from every corner of the community seeking to use global warming as a pretext for curtailing human freedom.

“It appears to be a blatant violation of two international resolutions,” Kristina Gjerde, a senior high-seas adviser for the International Union for Conservation of Nature told the Guardian. “Even the placement of iron particles into the ocean, whether for carbon sequestration or fish replenishment, should not take place, unless it is assessed and found to be legitimate scientific research without commercial motivation. This does not appear to even have had the guise of legitimate scientific research.”

Silvia Ribeiro, of the international anti-technology watchdog ETC Group, also voiced her horror at any development that might allow humanity to escape from the need for carbon rationing. “It is now more urgent than ever that governments unequivocally ban such open-air geoengineering experiments,” she said. “They are a dangerous distraction providing governments and industry with an excuse to avoid reducing fossil-fuel emissions.”

Writing in the New York Times in 2012, Naomi Klein, the author of a forthcoming book on “how the climate crisis can spur economic and political transformation,” made clear the antihuman bias underlying the Haida’s critics. Klein reported that while vacationing on the coast of Canada’s British Columbia, in a place she had visited for the past 20 years, she was thrilled by the unprecedented sighting of a group of orcas. At first, “it felt like a miracle.” But then she was struck by a disturbing thought:

If Mr. George’s account of the mission is to believed, his actions created an algae bloom in an area half of the size of Massachusetts that attracted a huge array of aquatic life, including whales that could be ‘counted by the score.’ . . . I began to wonder: could it be that the orcas I saw were on the way to the all you can eat seafood buffet that had descended on Mr. George’s bloom? The possibility . . . provides a glimpse into the disturbing repercussions of geoengineering: once we start deliberately interfering with the earth’s climate systems — whether by dimming the sun or fertilizing the seas — all natural events can begin to take on an unnatural tinge. . . . a presence that felt like a miraculous gift suddenly feels sinister, as if all of nature were being manipulated behind the scenes.

This is a remarkable passage. Previously, environmentalists objected to human actions that harmed whales. But now, human actions that help whales also evoke horror. Clearly, it’s not about whales at all. It’s about prohibiting human activity, which is seen as intrinsically evil and therefore in need of constraint regardless of its content or intent.

Responding to these and similar antihuman ravings, the Canadian government went so far as to send gun-toting flak-vest-armored Environment Canada agents to raid the headquarters of the offices of the HSRC. George has been forced to resign the presidency of the corporation, as the desperate proponents of carbon rationing and fishing restriction scream for his head.

But the salmon are back.

Contrary to those who have denounced the experiment as reckless, its probable success was predicted in advance by leading fisheries scientists. “While I agree that the procedure was scientifically hasty and controversial, the purpose of enhancing salmon returns by increasing plankton production has considerable justification,” Timothy Parsons, professor emeritus of fisheries science at the University of British Columbia, told the Vancouver Sun in 2012. According to Parsons, the waters of the Gulf of Alaska are so nutrient-poor they are a “virtual desert dominated by jellyfish.” But iron-rich volcanic dust stimulates growth of diatoms, a form of algae that he describes as “the clover of the sea.” As a result, volcanic eruptions over the Gulf of Alaska in 1958 and 2008 “both resulted in enormous sockeye salmon returns.”

Unfortunately, while the potential of open-sea mariculture has been known for decades, experiments by established agencies that would validate the concept and lead to its commercialization have been blocked at every turn by regulators, who deemed such efforts at oceanic fertilization to be possible violations of U.N. protocols banning marine dumping. It took the daring George-Haida team to jump past the regulatory quagmire and break the impasse.

The George-Haida experiment is of world-historical significance. Starting as a few bands of hunter-gatherers, humanity expanded the food resources afforded by the land a thousandfold through the development of agriculture. In recent decades, the bounty from the sea has also been increased through rapid expansion of aquaculture, which now supplies about half our fish. Without these advances, our modern global civilization of 7 billion people would not be possible.

But aquaculture makes use only of enclosed waters, and commercial fisheries remain limited to the coasts, upwelling areas, and other small portions of the ocean that have sufficient nutrients to be naturally productive. The vast majority of the ocean, and thus the earth, remains a desert. The development of open-sea mariculture could change this radically, creating vast new food resources for both humanity and wildlife. Furthermore, just as increased atmospheric carbon dioxide levels have accelerated the rate of plant growth on land (by 14 percent since 1958, according to NASA satellite data), so increased levels of carbon dioxide in the ocean could lead to a massive expansion of flourishing sea life, provided that humans make the missing critical trace elements needed for life available across the vast expanse of the oceans.

The point deserves emphasis. The advent of higher carbon dioxide levels in the atmosphere has been a great boon for the terrestrial biosphere, accelerating the rate of growth of both wild and domestic plants and thereby expanding the food base supporting humans and land animals of every type. Ignoring this, the carbophobes point to the ocean instead, saying that increased levels of carbon dioxide not exploited by biology could lead to acidification. By making the currently barren oceans fertile, however, mariculture would transform this putative problem into an extraordinary opportunity.

Which is precisely why those demanding restraints on carbon emissions and restrictions on fisheries hate mariculture. They hate it for the same reason those demanding constraints in the name of allegedly limited energy resources hate nuclear power. They hate it because it solves a problem they need unsolved.

The ultimate question comes down to this: Are humans creators or destroyers? If it is accepted that we are simply agents of destruction, consuming or ruining resources that existed before we came, then it follows that human activities, numbers, and liberties must be severely constrained and that someone must be empowered to do the constraining. On the other hand, if it is understood that humanity is fundamentally a creative force, that we invent resources and improve the world — unleashing abundance, lighting the night, ridding continents of pestilence, and bringing barren oceans to life — then it becomes clear that the essential mission of government is not to limit liberty, but to defend it at all costs.

By advancing the case for humanity, the Haida have rendered us all a signal service.

Happy Earth Day!

— Robert Zubrin is president of Pioneer Energy, a senior fellow with the Center for Security Policy, and the author of Energy Victory: Winning the War on Terror by Breaking Free of Oil. The paperback edition of his newest book, Merchants of Despair: Radical Environmentalists, Criminal Pseudo-Scientists, and the Fatal Cult of Antihumanism was recently published by Encounter Books.


TOPICS: Canada; Crime/Corruption; Culture/Society; Editorial; Politics/Elections; US: Alaska; US: California
KEYWORDS: geoengineering
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To: neverdem

PING!


41 posted on 04/23/2014 11:56:36 AM PDT by Sequoyah101
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To: neverdem

Don’t you understand that increased food supplies could lead to more people?!?!?

Do you not understand that every U.N. initiative for the last 50 years has been aimed at limiting the number “PEOPLE” on this planet?!?!?!?

There’s TWO kinds of “PEOPLE” this world doesn’t need:
1) The productive class who use and harvest the resources of this earth in disproportionate numbers,
and
2) The third world types who insist on reproducing at fantastic rates, and making the rest of us feel bad, because they need those resources much more urgently than we wasters!


42 posted on 04/23/2014 12:00:21 PM PDT by G Larry (I dare anyone to miss the sarcasm!)
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To: TexasFreeper2009
the predators like whales that will eventually learn to come there to feed on the baby salmon

Whales do eat fish. The largest - the Blue whale - eats krill.

43 posted on 04/23/2014 12:04:27 PM PDT by FatherofFive (Islam is evil and must be eradicated)
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To: hoagy62

First you have to confiscate all of our firearms. You cannot get started until you accomplish that first.


44 posted on 04/23/2014 12:11:02 PM PDT by B4Ranch (Name your illness, do a Google & YouTube search with "hydrogen peroxide". Do it and be surprised.)
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To: neverdem
A very wise man once pointed out to me that of all of the food that people eat (almost without exception) the only major food source that is still obtained in a “hunter/gatherer” approach is fishing/seafoods. Just about everything else has surrendered to modern agriculture.

So the question for the environmentalists who object to farmed salmon (as it isn't natural) or other aquaculture project, how long can you prevent this major source of protein for humans from being brought into management by modern agricultural methods?

Either there will be “fish farms” or the sea will be fertilized and manipulated to produce more food for a growing world population. It is inevitable.

45 posted on 04/23/2014 12:18:43 PM PDT by Robert357 (D.Rather "Hoist with his own petard!" www.freerepublic.com/focus/f-news/1223916/posts)
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To: ken5050
How do they count fish?

It depends upon who is doing the counting. The USF&WS counts adult fish in fish ladders. Others stun electrically juvenile fish in streams to get a sense of successful spawning. Yet others measure the catch. There are hordes of interested parties each with an agenda compiling it all.

46 posted on 04/23/2014 12:29:43 PM PDT by Carry_Okie (The tree of liberty needs a rope.)
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To: TexasFreeper2009

Yes, but the increased population of whales will cause an increase in harvesting of whales by the native peoples of Alaska and the Japanese. When the whales die off, the Alaskans will go back on government welfare and the Japanese will try to establish a eastern co-prosperity collective with other nations in the region. What could go wrong?


47 posted on 04/23/2014 12:30:24 PM PDT by fireforeffect (A kind word and a 2x4, gets you more than just a kind word.)
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To: Carry_Okie

Thanks for the info....and thanks for not telling me “one at a time..” (g)


48 posted on 04/23/2014 12:32:41 PM PDT by ken5050 ("One useless man is a shame, two are a law firm, three or more are a Congress".. John Adams)
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To: ken5050
Thanks for the info....and thanks for not telling me “one at a time..” (g)

With Russian, Japanese, and Korean trawlers out there creaming as much as they can take, that's not in the cards.

49 posted on 04/23/2014 12:39:24 PM PDT by Carry_Okie (The tree of liberty needs a rope.)
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To: neverdem

Fascinating article. And in response to the question of “what happens when they stop” ...ferrous sulfate powder is roughly $180 per ton.

I reckon the fishermen in Alaska and Canada will find a way to remedy the problem.


50 posted on 04/23/2014 12:44:10 PM PDT by RKBA Democrat
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To: USFRIENDINVICTORIA

You’re right about doing this geoengineering with iron sulfate willy nilly. It could be too soon to see any bad results from it.


51 posted on 04/23/2014 12:53:49 PM PDT by neverdem (Register pressure cookers! /s)
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To: Carry_Okie
I’ve been talking about this kind of technology for thirty years. It’s nice to see it finally happen.

I'm moved to suspect that mariculture could have the same kind of impact on civilization as Norman Borlaug's Green Revolution.

What strikes me as key to the result is the simple concept of the ocean as a pasture. The implications become obvious immediately.

Where would this country be, for example, if we had viewed the Great Plains as we have viewed the oceans -- unsuitable for improvement and capable of producing only that which grew there naturally?

It seems only proper, then, to treat the oceans as a pasture -- an open range pasture.

52 posted on 04/23/2014 1:02:39 PM PDT by okie01
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To: Resolute Conservative
“long-barren oceans”.... What did I miss?

All the major fishing is along coastal regions where there is natural habitat for feeder fish. The ocean is virtually a water desert, you go out several hundred miles and beyond, where the depths are in the thousands of feet, there are no massive schools of fish because there are no massive sources of food to sustain them.........

Kinda like why nobody bass fishes in the middle of a deep lake...the thriving habitat and the food sources are along the shallow shorelines..........

53 posted on 04/23/2014 1:16:34 PM PDT by Hot Tabasco (Under Reagan spring always arrived on time.....)
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To: Squawk 8888; neverdem

I love it when the eco-stalinists get their panties in a wad. Would be nice if the price of salmon came down a bit


54 posted on 04/23/2014 1:29:41 PM PDT by dynachrome (Vertrou in God en die Mauser)
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To: okie01
What strikes me as key to the result is the simple concept of the ocean as a pasture.

The problem is managing property rights over a mobile resource. I own the patent on a business method dedicated to exactly that idea.

55 posted on 04/23/2014 2:23:33 PM PDT by Carry_Okie (The tree of liberty needs a rope.)
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To: neverdem

I saw streaks of crap in the air today,, they been spraying at low altitudes, bastards.. The streaks of visual ‘material’ is so obvious, the message so bizarre, .. Geoengineering my arse.

If I was the fish, I’d sue.. The rest of us are subject to whatever evolves of a ‘modified’ atmosphere and no one seems to care what is being dumped on them in the name of slowing global varming.

GEoengineering and its advocates ought be viewed with much skepticism.. Your lives may well depend on it.


56 posted on 04/23/2014 2:33:15 PM PDT by NormsRevenge (Semper Fi - Revolution is a'brewin!!!)
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To: neverdem; cracker45; Tainan; Jet Jaguar; SENTINEL; redpoll; ArmyTeach; Eska; hattend; hosepipe; ...

Alaska ping.


57 posted on 04/23/2014 6:18:44 PM PDT by Jet Jaguar (Resist in place.)
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To: neverdem
If it is accepted that we are simply agents of destruction, consuming or ruining resources that existed before we came, then it follows that human activities, numbers, and liberties must be severely constrained and that someone must be empowered to do the constraining.

And paid handsomely to remind us of our own inherently destructive nature. Nice work if you can get it.

58 posted on 04/23/2014 6:29:22 PM PDT by Billthedrill
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To: TexasFreeper2009
I like the idea and results, but wonder if it is wise to train all of the predators to come there to eat... and then if we stop... they die in mass I guess?

My guess would be that the removal of the iron sulfate supplement will simply result in the phytoplankton density gradually returning to it's pre-supplement level, not disappearing altogether. Populations along the food chain based on the phytoplankton would also gradually return to their pre-supplement levels as some of the animals head elsewhere and others reproduce less, but why should be a mass die-off anywhere in the food chain?
59 posted on 04/23/2014 8:28:06 PM PDT by AnotherUnixGeek
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To: qam1

The rising temperatures on the Frazer are due to Canadian aluminum smelters not any globul warming crap. The smelters return their waste heated water to the river, killing returning and downward migrating sockeye salmon by the 100Ks. This has been going on since the late 80s. And became apparent in the 90s to everyone concerned.

Historically, the Frazer runs were virtually killed off when a railroad slide blocked the river. For the following 60 years, both American and Canadian commercial salmon fishermen scarified their catches to allow more then needed fish to return and paid a hefty tax per pound on caught fish to support and expand the Frazer river hatcheries run by a non-political organization, which regulated the number and timing of harvest for both parties.

As a result of the “Boldt Decision” and the subsequent 1979 SCOTUS “Washington Passenger Vessel vs US” decision, the Treaty Tribes won the right to take Frazer salmon according to the amount they decided in unprecedented numbers, thus destroying the 60 year compact and the viability of the fishery.

Thus began the rise of Treaty Tribes and Special Masters over all seafood resources, the relegation of non-Treaty individuals (all other US citizens) to second class citizenship, and with the flow of special rights and Indonesian capital came the beginning of the now ever-present nationwide Indian casinos ...

Some years later, the Canadian government withdrew from the compact after the US government refused to pay its agreed share. The non-political organization. IPSFC in Vancouver, B.C., Canada, was disbanded. The Canadian Department of Fisheries, based in Montreal, Canada, took over management on its usual political basis and the runs began a major decline.

The upshot was:
US Pacific North West commercial salmon fishermen had their mainstay fishery virtually eliminated;
US PNW commercial salmon fishermen were themselves mostly eliminated;
The better, more tribally politically connected Indian fishermen in the Treaty Tribes became briefly wealthy, but whose fortunes sharply declined as Montreal’s political management and resource cutbacks increased;
Consumer sockeye salmon prices began a steep rise;
Montreal began a campaign to place blame for their Frazer River failures on everyone and anything ... and the now fashionable globul warming;
The dream of retuning Frazer River sockeye from the few 100k, after the slide, to its historic numbers of 60-80 million annually returning sockeye to a dream remembered by only a few.

This was a major victory for the Left and for the Statists, a major defeat for individual liberty and the US Constitution.


60 posted on 04/24/2014 5:18:45 AM PDT by PIF (They came for me and mine ... now it is your turn ...)
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