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Russian 'Red Army' of Monster Crabs Heads West
The Moscow Times ^ | February 4, 2003

Posted on 02/03/2003 9:16:07 PM PST by Shermy

KIRKENES, Norway -- A spiny "Red Army" of monster crabs is on the march west from the Russian Arctic and might end up menacing vacationers on beaches all the way to Portugal.

An estimated 12 million king crabs, descendants of stock brought from the Pacific Ocean under a Stalin-era scheme, are scuttling into the Atlantic after a mystery crustacean population explosion off northern Russia.

The crabs, originally an experimental food source for the barren northwest Soviet Union, have ravaged their way about 500 kilometers along Norway's Arctic coast in just 10 years.

No one knows how far south the seabed stormtroopers, some more than a meter from claw-tip to claw-tip, will advance before the water gets too warm or they run into tougher predators.

"Estimates for the potential southward limit for the species range between Lofoten [just inside the Arctic Circle in Norway], the North Sea basin and Portugal," the WWF environmental group said in a report.

The WWF suggests a fishing free-for-all to stop the crabs, a delicacy known as Kamchatka crabs or Red King Crabs. The WWF also wants the United Nations, via its Convention on Biological Diversity, to put pressure on Oslo to halt the crawl.

Norwegian officials dismiss suggestions that the crabs might sometime be slicing off the toes of bathers as far south as the Algarve after conquering beaches in Sweden and Spain, with side trips to Britain, Ireland and the Baltic Sea. "Lofoten is likely to be the limit but it is very difficult to say," said Aasmund Bjordal, chief researcher at the state-run Norwegian Institute of Marine Research.

He said the crabs liked icy waters and that cod, catfish and even seals preyed on the soft-skinned young crabs before they develop the armored shells of the adult. The biggest crabs weigh about 10 kilograms.

In the Pacific, where environmentalists say seabed competition is tougher, the crabs have ventured as far south as Canada's Vancouver Island and northern Japan. "It's more likely that the crabs will go north than south," said Jan Sundet, a senior researcher and leading crab expert at the institute. The crabs venture into shallow water to mate in spring but lurk in deeper waters most of the year.

Yury Orlov, a Russian who helped transport crabs by plane and train from the Pacific, reckons the species could reach the mouth of the Mediterranean. "It will keep going as far as Gibraltar," he told the Norwegian daily Aftenposten.

Orlov led a project to bring 2,000 female crabs, 1,000 males and 10,000 young from the Pacific in the 1960s. No one knows what caused the population to rocket in the 1990s.

The crab plan was launched under Stalin in the 1930s. Most died on early trips until Orlov hit on a survival of the fittest test -- meaning the new crab stock may be even tougher than their Pacific cousins. "I put the crabs on their backs and if they managed to turn over quickly, they were strong enough to make the trip," he said.

Bjoern Bye, a crab fisherman in the Norwegian Arctic port of Kirkenes, has a word of advice. "They're easy to handle but don't put your fingers near their claws," he said. "I don't think they could cut off a finger but they can give a deep cut."

Some Norwegian fishermen hate the crabs for ripping their nets while others welcome them as a new source of income -- crab meat sells for 400 crowns ($58) per kilogram in Oslo shops.

"We have to stop seeing the crabs as a plague and see them as a resource," said Norway's fisheries minister, Svein Ludvigsen. He said the crabs were popular with gourmets in Japan.

Norway and Russia have doubled quotas to a total of 800,000 crabs for 2003 from 400,000 in 2002, when catches were first allowed off Norway. Oslo also plans to fix a maximum southern limit beyond which fishing will be a free-for-all. The WWF wants more drastic measures, fearing the crabs may usurp native Arctic species. "Norway should allow free catches of the crabs everywhere all year round, with subsidies if needed," said Rasmus Hansson, head of the WWF in Norway. "The problem is that there are no real predators for the crabs in the western Arctic, where the crabs are a much bigger and more powerful than any bottom-living organism," he said. Several species of giant crab compete in the Pacific.

Ludvigsen said it would be impossible to exterminate the crabs -- even using poisons -- and that they were introduced decades before the convention was agreed in 1992. Other officials say eradicating the crabs would be like trying to oust rainbow trout, introduced to European rivers from North America. Many species are nonnatives; potatoes and tomatoes spread to Europe from South America in the 16th century.

Fisherman Bye shrugged off the disputes. "The crabs can be a pest, but they're easy to catch," he said.


TOPICS: Culture/Society; Front Page News; Miscellaneous; Russia
KEYWORDS: crab
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To: Shermy
"We have to stop seeing the crabs as a plague and see them as a resource," said Norway's fisheries minister, Svein Ludvigsen.

Why, oh why, do people constantly see everything as a threat? Crab meat is a delicacy that will provide a lot of income to their country and provide jobs and stability for thousands, and yet because it is something out of the norm, people want to get rid of the crabs.

"O no! We have found a huge vein of gold in our silver mine, this is going to reduce the amount of silver we can produce. Darn the luck!" - Norwiegan mine owner

41 posted on 02/04/2003 8:34:11 AM PST by Anitius Severinus Boethius
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To: Law Abiding American People
until Orlov hit on a survival of the fittest test -- meaning the new crab stock may be even tougher than their Pacific cousins.

Oh great! This is worse than the Africanized honeybees! The world is doomed! Except, of course, that you can eat them... :^)

42 posted on 02/04/2003 10:09:27 AM PST by Experiment 6-2-6 (Meega, Nala Kweesta!!!!)
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To: ApesForEvolution
hot drawn garlic butter... and a baked spud on the side... dreamy!!!!
43 posted on 02/04/2003 10:16:52 AM PST by dcwusmc ("The most dangerous man, to any government, is the man who is able to think things out for himself.")
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To: dcwusmc
There was a place in Sumter, SC, that served all you can eat crab legs once a week. One of their side dishes was the most amazing sweet potatoes. An odd combination but it WORKED.

I used to like the Cajun Crab Boil here at Crabtown in OKC...but they toned it down too much. If you don't REQUIRE heartburn meds afterward, it's not worth doing. They do replace the occasional tragically-empty crab leg that you'll get now and then. (What causes that anyway?)

Really, even the Russkis couldn't screw up king crab legs.
44 posted on 02/04/2003 11:50:11 AM PST by ChemistCat (We should have had newer, safer, better, more efficient ships by now, damn it.)
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To: dcwusmc
Ah yes...but I prefer my garlic in my mashed monster taters on a plate seperate from my KING crab legs!!
45 posted on 02/04/2003 12:10:08 PM PST by ApesForEvolution (This space for rent (Not accepting bids from the United Nations))
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To: ChemistCat
My Jamaican wife has what appears to be a strange taste: she will have a spicy soup and a sweet cake instead of crackers with it. I would guess a sweet potato would work quite well with the crab: the savory and the sweet would complement each other pretty well....

Crabs this size would keep you eating for HOURS at a sitting... and if there are so many of them, maybe the price of good crab would come down to a decent range!
46 posted on 02/04/2003 12:11:55 PM PST by dcwusmc ("The most dangerous man, to any government, is the man who is able to think things out for himself.")
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To: ApesForEvolution
Just a handful of these monsters' CLAWS would make my day today! I.....can't.......take.........it.......any.........more..................must...............obtain...............king.............crab..............l.....e...g..s...
47 posted on 02/04/2003 12:12:09 PM PST by ApesForEvolution (This space for rent (Not accepting bids from the United Nations))
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To: ApesForEvolution
Sounds fair to me... garlic and cheese in the spuds and hot butter for the crab... In fact, that sounds REAL good! Gotta get me some of those crabs!
48 posted on 02/04/2003 12:13:53 PM PST by dcwusmc ("The most dangerous man, to any government, is the man who is able to think things out for himself.")
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To: Shermy
Wow, you'd need a helluvabig pot to steam that bad boy. Mmmmm.... Old Bay Seasoning, melted butter ... BEER!
49 posted on 02/04/2003 12:15:49 PM PST by ArrogantBustard
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To: dcwusmc
Ahhhh....the power of CHEEEEESE!!
50 posted on 02/04/2003 4:47:33 PM PST by ApesForEvolution (This space for rent (Not accepting bids from the United Nations))
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To: Shermy
Crosslinked  :-)

Great Britain Diver catches giant crab (OF COURSE there are pictures -))

51 posted on 07/04/2008 3:44:17 AM PDT by Stoat (Rice / Coulter 2012: Smart Ladies for a Strong America)
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