Posted on 03/21/2014 3:44:15 PM PDT by nickcarraway
Let's just get this out of the way: Putting ranch dressing on your pizza is disgusting and foul and you should feel ashamed of yourself if you desecrate the sanctity of the holy union of bread, tomato sauce, and cheese. For shame!
Anyway, Cane Rosso's in Dallas is doing it right and "charging" customers a sweet grand for the privilege to eat their pizza WRONG. Owner Jay Jerrier explained to Eater the type of people he usually encounters ordering this pghlemy subtance. It's weird, it always seems to be young, college-age girls that ask for it.
Of course, when they caught wind of his joke giant bottle of ranch, the Annals of Reddit reacted as they often do. Everybody [on Reddit] seems to assume we're the worst people in the world, like how dare they tell me how to eat my pizza! Dude, it's a joke. Relax.
But really, it's just a damn Yankee thing.
It was pretty funny how people did take it really seriously and were super offended. I guess it's the Midwest. They love them some ranch.
Also, it's his restaurant. He can do what he wants.
Well you know, at Cane Rosso we really try — and you gotta take this with a grain of salt — we try to stay authentically Neapolitan, but we're also the same guys who are putting brisket on pizza, and bacon marmalade. But we really try to stay far away from the kind of Midwest-American tradition. No chicken, no ham, no pineapple. I think for the most part, again, take it with a grain of salt, Cane Rosso is more about restraint and balance where we're not taking it to extremes. Ban ranch dressing on pizza.
I’m of the mind that the best pizza is a thick crust with pepperoni, pineapple, jalapenos and double-cheese, then topped with lots of crushed red peppers and the crust is brushed with a garlic butter sauce. Yum!
No you CAN”T eat your pizza any way you like it.
“Tucked deep in the Affordable Care Act is language requiring all restaurants with at least 20 locations to list nutritional information alongside each and every item on their menu.
That edict is now creating headaches for small business owners across the country, particularly pizza chains.”
http://www.foxnews.com/politics/2014/02/25/obamacare-menu-headache/
Hey now, don’t be badmouthing my Mom’s jello salad. She didn’t use marshmallows, though - just a little mayo on the side.
Then it's definitely your parts since over here ranch isn't even mentioned on the pizza menus....unless it's with the hot wings.......LOL!
Sorry, I’ll be taking my business to a pizza joint that believes “the customer is always right” (because I am).
Real NY Italian pizzarias serve hot pepper with pizza. Not my thing, but the flake dispensers are almost as common as garlic or parmesan grinders.
“Telling construction workers how to eat their pizza is normally not a good idea.”
Um, that’s my point. When the hard-hat guys come in, he’s a coward. When the college girls come in, he’s a bully. He’s like a half pepporoni/half sausage pizza, except he’s a half coward/half bully.
It’s usually pregnant girls that put salad dressing on Pizza.
Uh.....that's not ranch....
Somewhere around here is a little hardcover Jello recipe book from the early ‘70s....my mom ordered it through the mail way back then. It’s full of women in their groovy “hostess” outfits serving those blobs to guests as though they’re the most delicious thing going.
For me, it's mustard/chili/onion.
I saw a girl put mayo on a hot dog once....it was pretty nauseating.
LOL
I think the last time I had jello of any kind was at least 65 years ago.
Ranch dressing = calf slobber.
Reminds me of a burger place in Austin during my college days that charged extra for no cheese on the burger.
I’m not a fan of Ranch on pizza, but it’s my favorite dip for fries & I usually end up putting some on my burger too.
That sounds good! I know the pineapple is popular. We must have around 30 pizza places in our town. I’ve most of them at one time or another. They are all edible though, some better than others. It’s hard trying to pick the best.
Good luck on place!
When I first started working in northern Quebec, I was quite surprised that almost everyone there put ketchup on their pizza. There is already tomato sauce on it. But then again, those folks put ketchup on just about everything.
hmm...never seen such a thing before.....sounds like it might be good....especially if really cheesy in the middle....
thanks for the tips..... :-)
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